A guide to washington’s most delicious dumplings – washington post

What is a dumpling? The answer isn’t as simple as it seems. Best mexican food restaurants At their essence, they’re little dough pockets, prevalent in countries and cultures around the world. Best soul food restaurants But those guidelines put wontons and ravioli in the same category, which just feels wrong. Best seafood restaurants in los angeles When we set out to explore the breadth of dumplings in the Washington area, we first had to determine what is — and isn’t — a dumpling.

Best seafood restaurants on long island Samosas? Not a dumpling. Seafood restaurants in the area Empanadas? No way. Fast food jobs hiring near me That’s why we created our own parameters: For starters, dumplings must be stuffed. Chicago soul food restaurants They can be steamed, boiled or pan-fried, not baked or deep-fried. Dallas soul food restaurants They’re usually dipped, rather than coated, in a sauce. Seafood restaurants nearby (Looking at you, ravioli.) In the end, the decision came down to our gut feeling. Chinese food restaurants nearby You know a dumpling when you see one, and here you’ll discover varieties we love, which are as diverse as they are delicious.

You’ll find aushak on many Afghan restaurant menus, but at home, “you don’t make it every day,” said Sofia Masroor, a cook and co-owner at Afghan Bistro in Springfield. Fast food restaurants in washington dc The dish of scallion dumplings is a delicacy saved for special occasions. Fast food restaurants in australia At her family’s restaurant, leeks complement the traditional scallion stuffing inside wonton wrappers. Best seafood restaurants in san antonio The dumplings, steamed to perfection, are topped with a mixture of ground beef and lentils, plus yogurt and dried mint, which balance the overall spice.

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Siu mai, or shumai, are traditional Chinese dumplings recognizable by their open-top, purselike appearance. List of fast food restaurants At Jose Andres’s China Chilcano, in Penn Quarter, which explores the intersection of Chinese and Peruvian cuisine, they’re given some Peruvian flair: Dabs of aji amarillo sauce made with yellow South American peppers top the tender “pollo” dumplings, filled with chicken, scallion and wood-ear mushrooms. Good food restaurants Steamed to order and served in a bamboo basket, they get an extra flavor boost from the accompanying dipping sauce of black vinegar and chicha de jora, a South American beverage made from maize.

One bite of these dumplings, and you’ll realize you’re not in Southern China anymore. Best fast food restaurants The searing, mind-clearing heat is the giveaway, a bird’s-eye chili burn that would be as foreign in Guangdong province as the stink of a good blue cheese. Top 10 fast food restaurants These shumai channel the fishy and fiery components of Southeast Asian cooking, not the clean, direct flavors of Cantonese dim sum. Local fast food restaurants If the laab filling isn’t pungent enough, the dumplings sit in a light fish sauce and come sprinkled with toasted rice, fried garlic, fried shallots, pickled chiles and cilantro. Good food restaurants near me Not Cantonese, not Thai, not Cambodian, the dish is a brilliant fusion all its own.

The broth — a ginger-scented liquid simmered 48 hours with pork and beef bones — is so opaque and creamy that you can’t even see the school of willowy wontons that hover just below the surface. Top fast food restaurants As good as the broth is, the wontons are the stars: Their soft, slippery wrappers conceal a filling of ground pork belly, egg, scallions and ginger, an aromatic mixture that suggests something lighter than the rich wave of flavor that ultimately crashes on your palate. Fast food restaurants list This generous bowl is one of the greatest daily bargains in a city that, increasingly, provides its best deals only at happy hour.

Weekends hail the arrival of Shanghai Taste’s oft-celebrated pan-fried soup dumplings, each bundle surrounded by a delicately fried skin and a pillow-soft shell. American fast food restaurants One bite, and you’ll understand why the line often snakes out the door. Restaurants fast food There during the week? The traditional pork soup dumplings not only have tender meat, but they also pack a welcome punch of robust, savory goodness thanks to the flavorful soup filling.

The Asian speakeasy-inspired Ten Tigers Parlour in Petworth focuses on cocktails and Japanese teas, but the soup dumplings are also worth trying, especially since good versions can be scarce in Washington. Food restaurants near me open now The dense filling resembles that of a pork meatball with the fresh addition of chives, but the skin achieves the coveted “QQ” texture — a Taiwanese phrase describing the dumpling’s hard-to-achieve bounce and springy chew.

The momo, a pocket of vegetables or meat and spices, is “famous in Nepal,” said Laliguras chef Dawa Tamang. Healthy fast food restaurants “People eat it every day.” It’s not hard to see why — order a plate of the chicken momos at Laliguras, and they’ll be gone in a flash. All fast food restaurants It’s partly because of the chicken’s delicate spices, a mixture of black cardamom, bay leaves, cloves, coriander and cumin called momo masala. Local food restaurants near me But it’s also because of the mildly spicy dipping sauce, which incorporates tomato, cilantro and sesame seeds. Good fast food restaurants The sauce doesn’t overpower the momos. Food for restaurants You won’t want to leave a drop behind.

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Many dumplings are considered appetizers, but Rus-Uz in Arlington doesn’t mess around. Top 5 fast food restaurants Order the Uzbek manti, and you’ll get a massive plate of dumplings that’s hearty enough for a meal. Food and restaurants near me These dumplings — heavy with lamb and onion in the filling and drizzled with tangy yogurt and tomato sauces on top — are distinguished by their delicate pasta and free-form shape. Restaurants food near me Look closely, or you might not be able to tell where one dumpling ends and another begins.

$15.99. Restaurants near me fast food 1000 N. Find fast food restaurants Randolph St., Arlington. Best food restaurants near me 571-312-4086. New fast food restaurants rus-uzcuisine.com.

In Xinjiang, China, where the Uyghur people are an ethnic minority, manti are a dish prepared for honored guests. Chain food restaurants But everyone is an honored guest at Dolan Uyghur in Cleveland Park, a restaurant that serves several iterations of the dumplings. Fast food restaurants in the area The manti, handmade by specially trained Uyghur chefs, are steamed for precisely 21 minutes. Nearby food restaurants The Piter variety, filled with beef, are a treat, but better yet are the Kawa manti, delicate pouches packed with beef and a somewhat surprising ingredient: pumpkin.

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The mandu at Korean spot Gom Ba Woo, available steamed or pan-fried, are served in 12-piece portions, which means you should come with friends — or an appetite. Fast food restaurants open The half-moon-shaped pockets are filled with a mild mixture of ground pork, scallions, cabbage and bean sprouts, then perked up with a soy-based dipping sauce, as well as such banchan (or side dishes) as kimchi and radishes. Food restaurants near my location The skin of the pan-fried mandu benefits from its crisp texture, but you don’t have to miss out on the steamed version: The kitchen is amenable to letting you sample both in one order.

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If a soup dumpling and a traditional pork dumpling had a baby, it would look something like the dough pockets at Toki Underground. Junk food restaurants The H Street ramen spot mixes pork with soy sauce, sesame oil, chili oil, scallions, napa cabbage and togarashi seasoning before stuffing it into a pouch that’s steamed or fried. Restaurants and food The restaurant uses extra fatty Berkshire pork, so the dumplings plump up with jus when cooked. Food near me restaurants Plus, the sauce they’re served atop — a thick Japanese tare — is enhanced by the unctuous filling that spills out.

Don’t skip straight to the ramen at Bantam King, the chicken-soup restaurant from the same team as Daikaya. Fast food and restaurants There’s a secret ingredient in the sui gyoza, four delicate dumplings that can kick-start your meal. Restaurants american food What makes these purses of poultry so special is the sauce, composed of Chinese vinegar, soy sauce, roasted chicken reduction and chili oil. American food restaurants The secret ingredient is butter — a twist! — which makes for a satisfyingly rich dunk, offset by some cilantro for freshness. Worst fast food restaurants Pro tip: It plays well with the house sake.

The Mongolian dumplings at Ching Ching Cha are the perfect snack to go with one of the Georgetown teahouse’s exceptional teas. Fast food restaurants usa Stuffed with a mixture of lamb, onion, garlic and cabbage, plus ticklish amounts of pepper, these narrow, squiggly guys look like they’ve been braided shut before being served in a shallow pool of a soy-based sauce. Restaurants and fast food Don’t skip the flowering teas; as the water heats things up, the dried leaves blossom into a flower in your cup.

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Khinkali, hailing from Georgia, are almost too cute to eat. What fast food restaurants are open At Mari Vanna, in Dupont Circle, the delicately folded dumplings are filled with lightly spiced beef and onion then served with a garnish of ground pepper. Famous fast food restaurants Word to the wise: Don’t eat the intentionally tough topknot — they’re meant to be a handle by which you pick up the dumpling, sans fork and knife. Best fast food restaurants in the world (They’re also a reminder of how many you’ve managed to eat.) It’s easiest to slurp the inner broth with your first bite before continuing to the rest of the dumpling.

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When you think of pierogi, “plant-based” might not be the first thing that pops in your head. Close fast food restaurants near me But the version of the Central and Eastern European dumplings on Fare Well’s dinner menu could change that. Closest fast food restaurants near me They’re filled with a mixture of potato, onion and garlic and housed in a simple flour-water-oil dough. All fast food restaurants near me Four plump pierogi are served with sour cream (made from tofu), sauerkraut and a seasonal vegetable. Local fast food restaurants near me Even omnivores will be pleased by their buttery, creamy, comforting richness.

Passersby are frequently lured into Chinatown Express by the noodles being pulled by hand in the window, but the steamed pork buns shouldn’t play second fiddle. Best fast food restaurants near me Each order of eight fluffy dumplings, stuffed with spiced pork, arrives atop a bed of cabbage leaves in a metal pan. Healthy fast food restaurants near me Servers suggest giving the accompanying soy sauce a punch from the jars of pickled ginger and vinegar at each table. Top 10 fast food restaurants in the world An extra tip: Instead of using chopsticks to give the buns a dip, scoop some liquid into your spoon, place the bun on top and pop the whole thing in your mouth.

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The Sichuan delights of Panda Gourmet are well documented, as is the quality of its Sichuan chili oil, which offers depth and sweetness as well as a blaze of peppers that can make even the bravest eater turn fire-engine red. Fast food restaurants near me open now Their steamed dumplings are slathered in oil, with a veritable pool at the bottom of the dish, and dusted with sesame seeds and scallions. Fast food restaurants near me open 24 hours They’re a little slippery and intensely flavorful.

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Read the $20 Diner’s guide to dim-sum dumplings, featuring tips on how to build a meal. Fast food restaurants open today Read more

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A previous version of this article incorrectly said that Chutzpah Deli is in Vienna. Fast food restaurants open on easter It is in Fairfax.

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