Amazing simple italian recipe for pasta and peas

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This is an amazingly simple recipe that uses pasta and peas (frozen works great!) and other common ingredients.


Indian food recipes with potatoes It is super quick to prepare and get on the table.

I made this recipe the other week and decided I had to write about it. Mexican vegetable side dish recipes Many of my readers are in the same boat as I am… busy busy busy! If you fit in this category, you will love this recipe (unless you hate peas). Italian vegetable side dish recipes I thought of using peas, because I’ve come to learn that peas are actually used more than I realized in Italian recipes. German food recipes desserts Many Italians even add peas to their meatloafs! What does it Taste Like with the Peas?

I have to address this first because peas in this recipe taste amazing and different thanks to the garlic and olive oil. French food recipes desserts They keep some of the sweetness, but even if you let a few of the garlic pieces cook too long by accident (um yeah… that’s me), you actually end up with a little nutty flavor.

The fresh garlic and peas together make a great duo and it’s not a combination that lays heavy. Spanish food recipes desserts With this recipe, I’m not sure you can get much simpler. The best quinoa salad recipes You have to give it a try. Best vegetable side dish recipes A Sauce-less Pasta Recipe

One of the best things about this recipe, is that it doesn’t use any sauce. French recipes in english and french No red marinara tomato sauce and no white Alfredo sauce. Chinese recipes in english This makes it even more convenient because you don’t have to worry about any preheating sauce, or thawing sauce you had in the freezer. French recipes in english Long Pasta vs. Chinese food made easy recipes Short Pasta

As always, I rarely follow hard and fast rules. Japanese food easy recipes But with this recipe I do recommend some linguine. Indian food made easy recipes If you don’t have any, you’re fine with regular spaghetti or even angel hair.

On the other hand, use whatever you have. Indian cuisine recipes chicken I think since the olive oil is the base, it coats the long pasta better for an even flavor, while something curly like rigatoni might not do so well.

Yet again, don’t let that stop you. Mexican food made easy recipes The recipe is so good. Mexican recipes chicken quesadillas Frozen Peas or Fresh?

Ladies and gents, frozen peas work great! I love recipes where you can use frozen vegetables as it just makes cooking so much easier. Italian bread pudding recipes I’ve never cooked fresh peas, so I can’t talk about how to cook them but I’d imagine it would be the same in this recipe as frozen.

Another time saver for this recipe is that the peas don’t have to be boiled like you normally do. Chinese non alcoholic drink recipes Instead, you cook them by letting them simmer with the olive oil and garlic in a frying pan while your pasta water is boiling and you cook the pasta.

This means by the time your linguine (angel hair doesn’t count since it cooks super fast), is done and ready, your peas and pseudo sauce is ready. Italian non alcoholic drink recipes Transfer the linguine to the frying pan (always save some of the pasta water!!!), mix it up and serve.

Seriously – less than 20 minutes. Authentic mexican recipes chicken enchiladas Watch my Video to See How Easy it is!

• Also, the reason for slicing garlic instead of dicing or crushing is that the slicking helps keep it from being too pungent. Mexican food recipes chicken enchiladas The sliced garlic allows for the olive oil to still pick up the flavor, but not so strong that it may turn off garlic sensitive eaters. French recipes in french and english It’s also easier for people who don’t want to eat garlic to move it to the side, which you can’t do if it’s crushed obviously.

Kitchenware, Gadgets, and Tools Recommended for Use in this Recipe:

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Ciao, my name is Liz and I’m an Italian who is married to my Italian husband who is also my best friend.

Thanks to family and my husband, I’ve learned that the best Italian recipes are easy, simple, and use fresh ingredients. Italian drink recipes non alcoholic Add in some love and you’ve got the best Italian dishes you could have!

I welcome you to use my recipes and follow along in this awesome journey of Simple Italian Cooking!

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