Baked vegetable risotto with asparagus and spinach

If you need a fabulous side dish for entertaining or meal prep, you must try this Baked Vegetable Risotto with Asparagus and Spinach! It’s always a hit! It’s gluten free, meatless and can be vegetarian.

Can you tell I’m ready for spring? I couldn’t wait to buy asparagus and share this keeper of a recipe with you. Homemade meatballs with chili sauce and grape jelly Trust me, you need this baked vegetable risotto with asparagus and spinach in your life.

But first, I have to talk about the weather. Homemade meatballs and gravy Not in a boring way, of course.

As much as I love spring, I’m A-OK with the soft blanket of snow currently covering Northeast Ohio. Homemade meatballs and tomato sauce It’s actually comforting. Homemade italian meatballs easy Because 70-degree weather in Cleveland during February was simultaneously awesome and unsettling. Easy homemade meatballs without breadcrumbs I was beginning to wonder if Mr. Easy homemade meatballs and sauce Heat Miser had taken over the controls from Mother Nature.

So, this morning, when I opened the blinds to find a beautiful winter wonderland, I breathed a sigh of relief. Easy homemade meatballs in crockpot After all, March in Cleveland typically means snow.

Inside, though, I’m feeling the spring vibe, thanks to this vegetable risotto. Easy homemade meatballs in oven It’s an old family favorite I adapted from Cooking Light years ago.

When I told Mom I’m sharing it on the blog today, she was so excited.

“I love that! I like it better than the risotto cooked on the stove.”

Of course, she’s referring to this Basic Risotto, which my household goes nuts over. Cooking homemade meatballs in oven However, that recipe requires constant stirring, which isn’t always practical.

The beauty of today’s risotto recipe is once you get it going on the stove, you bake it, only stopping to stir in the asparagus and extra cheese around the halfway point. How to make homemade meatballs in oven It emerges from the oven with a crisp layer of Parmesan on top (I love that part!) and a delicious interior of al dente rice flavored with chicken stock (use vegetable stock if needed), onions and seasoning. Homemade bbq meatballs in oven Of course, this vegetable risotto is dotted with spinach leaves and perfectly cooked asparagus.

As I mention in the notes, I made a few changes to the original recipe. Best homemade meatballs in oven One of them was doubling it so it fills a 9?13 pan, as shown in the photos. Homemade turkey meatballs in oven If you’ve been here before, you know I cook in large quantities to make life easier.

You could decide to halve the recipe and make it in a Dutch oven, but I highly recommend going with my version as written, yielding a 9?13. Homemade italian meatballs giada You’ll get 12 side servings or eight full servings, and it reheats/freezes well.

• Sunday dinner, saving the leftovers for side dishes during the week

• A take-in meal for someone who just got home from the hospital

And, it goes well with so many entrees. Homemade italian meatballs crockpot I served the risotto last night with Stuffed Pork Tenderloin with Cream Cheese and Jalapenos (outstanding!)

It also would be fabulous with Lemon Parmesan Cod with Garlic Butter, Breaded Italian Chicken Cutlets, or steak. Homemade italian style meatballs recipe Heck, you can even have the vegetable risotto as your main dish.

(Recipe Source: Adapted from a Cooking Light reader recipe submitted by Erin Corry and published in the May 2002 issue, page 162.)

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• 1 cup freshly grated Parmesan cheese (divided use), plus extra for serving

• Heat your oven to 400 degrees F. Recipe for homemade meatballs with sauce Peel your onion and finely chop it. Easy homemade meatballs and spaghetti (You will end up with about 2 cups of chopped onion; don’t use any more than that.)

• In a 5-quart pot, heat your olive oil on medium-high. How make homemade meatballs Add the chopped onion and give it a stir to coat it with the oil. How to make easy homemade meatballs for spaghetti Let the onion cook for about five minutes, or until tender.

• Stir in your rice until it’s combined. Homemade meatball recipe with ground beef Then, stir in your spinach, stock, salt and pepper. How to make homemade meatballs with ground beef Cover the pot and bring it to a simmer. How to make homemade spaghetti sauce and meatballs When it starts to simmer, uncover the pot and cook the mixture for seven minutes.

• While the pot is simmering, grate your Parmesan, if needed. Make homemade italian meatballs (I throw chunks of cheese in my blender.) After the pot has simmered for seven minutes, stir in 1/2 cup of your Parmesan.

• Transfer the rice mixture to a glass 9×13 pan. How to cook homemade meatballs in oven Cover the pan with foil and bake it for 15 minutes.

• While the risotto is baking, rinse your asparagus and cut off the tough bottoms (cut off and discard the bottom two inches.) Cut the remaining stalks into 1-inch pieces.

• After the risotto has baked for 15 minutes, stir in your asparagus pieces. How long to make homemade meatballs Sprinkle your remaining 1/2 cup of Parmesan over the top. Homemade meatballs for spaghetti sauce Cover the pan again and bake it an additional 20 minutes, or until the liquid is absorbed.

• Serve the risotto with red pepper flakes, additional Parmesan, and extra salt, if needed. How do you cook homemade meatballs Store leftovers in the refrigerator for up to four days, or freeze them. Homemade bread crumbs for meatloaf The risotto reheats well in the microwave.

Adapted from Cooking Light. Recipe for homemade meatballs in crockpot I used stock instead of broth for more flavor, omitted the nutmeg, added pepper and doubled the recipe to make it in a 9×13. Homemade spaghetti and meatballs halloween costume If you want to make half of this recipe, you can use a Dutch oven from start to finish.

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