Biba mes chamorro_ top chamorro restaurants on guam

One of the lunch combos, dried beef (far right) and beef tiaktak (far left) topped with cherry tomatoes served together with white rice and potato salad at The Cafeteria restaurant in Harmon.

When you think of Chamorro culture, what comes to mind? One may think about dance, music or close family bonds. Best indian restaurants in chicago But what always brings everyone together is the food.

Chamorro cooking is how your nana shows her love, the food is what you eat with your friends, and the fiesta table is what brings whole families, and even villages together.


This Mes Chamorro, celebrate by dining at some of Guam’s best Chamorro restaurants, and support local businesses. Best seafood restaurants in new york city The Cafeteria

Try out the 2015 winners for best breakfast in Pika’s Best. Best cheap eats in chicago The Harmon eatery’s Guam history-themed fried rice dishes are some of the most popular.

Matapang fried rice includes hot link sausages, spicy Chamorro sausages and chorizo Espanot, with two eggs on the side. Best fast food places near me Magellan fried rice has ham mixed in, with three slices of Portuguese sausage on the side and two eggs.

Their chorizo dinanche fried rice is made with in-house, freshly made chorizo and their signature dinanche.

“People who order this one, they already love to eat spicy, so they tell me it’s not so spicy,” says owner Aileem Cruz.

Their best Chamorro lunch options include the ground beef tinaktak, kaddon pika, chicken estufao and bistek Chamorro. Best restaurants near times square The a la carte style meal comes with red rice, white rice, fried rice or garlic fried rice, and a side of japchae, coconut milk corn soup, potato salad or garden salad.

For the ultimate Chamorro dining experience, Cruz says the restaurant serves free ahu, or young coconut sweet soup, for dine-in customers.

You also can enjoy your lunch with live Chamorro music from 11 a.m. Best seafood in miami beach to 1 p.m. Soul food restaurants in new york daily, with singers like Josh Catahay or the band Mixed Plate.

The Chamorro fusion restaurant in Hagatna carries a wide variety of meaty meals.

The beef tinaktak comes with eggplant green beans, cherry tomatoes, traditional coconut cream soup, salad and your choice of starch — red rice, white rice, or fried corn titiyas.

The tinala katni appetizer comes with titiyas and their famous dinanche.

For more spicy goodness, try their dinanche-glazed pork chop, which is brushed with a local-style pepper mash and served with mushroom cream sauce on top as well as your choice of starch and a small salad.

To try out a little bit of everything from the winners of Pika’s Best Chamorro Food, check out their Sunday Brunch which features keleguens, barbecues, red rice and more.

The fiesta plate is the most popular dish at Terry’s Local Comfort Food in Yigo, owner Tessie Bordallo said. Soul food restaurants in newark nj (Photo: PDN file) Terry’s Local Comfort Food

For a complete taste of Chamorro cuisine, try out the fiesta plate at Terry’s in Tumon.

“Our most popular dish and the most sought-after is the fiesta plate,” says Terry’s owner Tessie Bordallo. How to get free food from restaurants “It’s traditionally what you would get going down the fiesta line.”

The meal includes barbecue or fried chicken, barbecue spareribs, pancit, shrimp patties, chicken kelaguen, red rice and of course, fina’denne’.

“It would be a sin without fina’denne’ with most local dishes,” Bordallo says.

For appetizers to share, she recommends the kelaguen platter, which comes with three types of kelaguen: chicken, shrimp and beef.

“I always let customers know when they have local chop steak, it’s different from Chinese-style chop suey,” she says. Fast food restaurants delivery “Ours is cooked in high heat quickly, and not soaking in the pot. Fast food restaurants near my current location The vegetables are al dente and nice and seasoned in there.”

Terry’s also serves non-meat options for the Lenten season this month, with parrot fish, mahi-mahi and grilled salmon.

The waitstaff at Pika’s Cafe in Upper Tumon pose with their vegetarian selections on Jan. Seafood restaurants near my location 16, 2017. Best seafood restaurants in san francisco From left: Darvin Mansapit, Denise Cota, Brandyn Aguon, Andraya Mele, and Danielle Franquez.

The restaurant is well-known for its Benedict Chamorro, which is eggs Benedict with Chamorro sausage. Best mexican food restaurants They also serve the local meat in fried rice and breakfast burritos.

Pika’s Chamericano is especially scrumptious, with Chamorro sausage, cheddar cheese, red potatoes, scrambled eggs, lana sauce — or a donne’ aioli mix — and a side of salsa.

But what brings people near and far to Pika’s is the tinaktak burger.

The specialty features a coconut milk-coated beef patty with local string beans, roasted tomatoes, balsamic onions and lana sauce. Best soul food restaurants The Pika’s Best Deli winner also offers a salmon version, for those avoiding meat during Lent.

The Pacific Rim cuisine restaurant is best known for its barbecue hands down, says the Hagatna location manager Vincent Mendiola.

Proa serves chicken, short ribs and spare ribs plates with a single meat, or the big feller trio, which includes all three options. Best seafood restaurants in los angeles The meal includes red or white rice and house salad with a garlic chili vinaigrette, which balances the sweetness of the barbecue sauce.

“Our red rice is just like how grandma makes it,” says Mendiola. Best seafood restaurants on long island “Our barbecue glaze is definitely fit for the local palette. Seafood restaurants in the area It’s very familiar, but distinguishable amongst other local barbecue so you can tell it’s our own.”

The restaurant offers daily specials which change even between lunch and dinner, with local flare, like their own take on tinaktak.

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