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Dandelion Menagerie of the Barossa GSM 2015 has wonderful aromas of lifted red fruits, berries and a hit of cinnamon and asian spice together with wild cherries, damson plums, mulberries and an impressive stucture balanced by spicy oak.

Dandelion Vineyards is a unique fusion of vineyards and vignerons. Recipe sloe gin collins The wines represent decades of experinece, blending the fruit of the old vine gardens with the finest traditions of artisinal winemaking.


 Dandelion Lion’s Tooth Shiraz Riesling 2015 is opulent, intense red berries balanced by soft velvety tannins and suppled oak resulting in an intriguing finish.

Pride of the Fleurieu Peninsula Cabernet Sauvignon has a rich, deep, full-flavoured, blueberry, black plums, figs and red berry flavors. Recipe sloe gin jamie oliver Cedar, clove, nutmeg, and classic Cabernet tannins softened by smooth mouth-filling fruit before a really extended finish.

The Lionheart is one of the oldest of Dandelion vine Barossa vineyard. Damson gin recipe delia smith These ancient, gnarled vines, many over a hundred years of age, are not only surviving but thriving on their own roots in some of the oldest soils on the planet.

Dandelion Lionheart of the Barossa Shiraz 2015 highlights lifted blue fruits, blood plum, ripe blackberries and Christmas pudding-like spice flow out of the glass with spicy pepper, and hints of bramble and dark chocolate. Damson gin recipe waitrose Generous mouth filling sweet blackberry, raspberry and plums cover the palate with lashings of sweet spice. Sloe gin cocktail recipes uk Firm but fine tannins and dark chocolaty nuances continue throughout the lengthy palate with youthful finish.

Dandelion Menagerie of the Barossa GSM 2015 has wonderful aromas of lifted red fruits, berries and a hit of cinnamon and asian spice together with wild cherries, damson plums, mulberries and an impressive stucture balanced by spicy oak.

Dandelion Vineyards is a unique fusion of vineyards and vignerons. Sloe gin recipe waitrose The wines represent decades of experinece, blending the fruit of the old vine gardens with the finest traditions of artisinal winemaking. Dandelion Lion’s Tooth Shiraz Riesling 2015 is opulent, intense red berries balanced by soft velvety tannins and suppled oak resulting in an intriguing finish.

Pride of the Fleurieu Peninsula Cabernet Sauvignon has a rich, deep, full-flavoured, blueberry, black plums, figs and red berry flavors. Damson gin recipe bbc Cedar, clove, nutmeg, and classic Cabernet tannins softened by smooth mouth-filling fruit before a really extended finish.

The Lionheart is one of the oldest of Dandelion vine Barossa vineyard. Kilner sloe gin recipe card These ancient, gnarled vines, many over a hundred years of age, are not only surviving but thriving on their own roots in some of the oldest soils on the planet.

Dandelion Lionheart of the Barossa Shiraz 2015 highlights lifted blue fruits, blood plum, ripe blackberries and Christmas pudding-like spice flow out of the glass with spicy pepper, and hints of bramble and dark chocolate. Damson gin recipe uk Generous mouth filling sweet blackberry, raspberry and plums cover the palate with lashings of sweet spice. Recipe for making sloe gin Firm but fine tannins and dark chocolaty nuances continue throughout the lengthy palate with youthful finish.

# Promotion ends 11:59pm (AEST) 31 March 2017. Sloe gin recipe 70cl bottle Entry open to Australian resident Qantas Frequent Flyer members (excluding NT), aged 18 years or older. Best recipe for sloe gin Authorised under NSW Permit No. Recipe for sloe gin LTPS/17/11344, ACT Permit No. Sloe gin fizz recipe TP17/00220 and SA Licence No. Recipe sloe gin T17/204. Best sloe gin recipe Full terms and conditions visit qantasepiqure.com/dreamholiday-terms

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