Charitable restaurants and chefs give back

At Rooster Soup Company, the concept of giving extends to a key ingredient for its stock –– the chicken parts. Bulgarian food market The Philadelphia-based restaurant’s founders helped formulate the soup concept from the dilemma of what to do with the backs and bones left over from the 700 chickens used to prep popular fried chicken at sibling eatery Federal Donuts, which has multiple locations.

The menu at Rooster Soup Co. Bulgarian food los angeles includes such choices as (from left to right) mushroom barley, beef and vegetable, smoked matzo ball and roasted cauliflower soups.


In 2011, rocker Jon Bon Jovi and his wife, Dorothea, opened the JBJ Soul Kitchen, a community restaurant in Red Bank, N.J. Bulgarian food london that allows customers to volunteer in lieu of paying for a meal.

Volunteers can receive a dining certificate for a meal for them and up to four family members after contributing one hour of their time. Bulgarian food las vegas Soul Kitchen also accepts payment in the form of a donation. Bulgarian food ireland Diners can buy a “Pay It Forward” certificate, with amounts of $20 or higher going towards a meal for someone who can’t afford it.

JBJ Soul Kitchen, which opened a second location in 2016 in Toms River, N.J., has tallied 61,260 meals served, with 59% paid by donations and 41% through volunteer time, according to its website.

Musician Moby is another celebrity to open a restaurant with a mission. Bulgarian food in usa Little Pine in Los Angeles serves a Mediterranean and California-inspired “plant-based” menu, with 100% of profits going to the Humane Society of the United States, PETA, Farm Sanctuary and other favorite causes.

In Denver, SAME Cafe is a non-profit restaurant that gives patrons the options of paying for the value of their meal in a donation box or volunteering for one hour in exchange for the meal. Bulgarian food in london The name is an acronym for So All May Eat.

In Portland Ore., Oregon Public House claims the title of the “world’s first non-profit pub.” The bar-restaurant says it has donated more than $125,000 to charitable organizations since opening in May 2013. Bulgarian food in las vegas Every six months, Oregon Public House chooses six charities to support, such as those working to fight child abuse, prevent hunger or promote reading.

Without serious beer cred, Oregon Public House couldn’t stay in business. Bulgarian food in chicago The pub features a dozen taps with brews from Washington and Oregon. Bulgarian food europe Fittingly, the house IPA is the DoGooder from their own micro-label, Aletruism Brewing.

Moroccan-style salmon with green beans reflects EAT’s commitment to featuring global cuisine. Bulgarian food dishes Produce and baked items are donated daily from partners Giant Food Stores and Metropolitan Bakery.

Ohio’s one bistro (“Our Neighbors Eat”) asks patrons to pay a suggested price of $6 to $9 a meal, “pay it forward” by adding a little extra to provide a meal for someone else, or donate their time in place of cash.

The All-American burger helps anchor the menu at one bistro, which considers itself a non-profit Biznistry. Bulgarian food co uk Founder Robert Adamson, a trained chef, came up with the concept after participating in classes at SouthBrook Christian Church.

COFFEED, a mini-chain of coffee bars based in the Long Island City section of Queens, N.Y., aims to provide a jolt to local charitable efforts by donating up to 10% of gross revenue to non-profits.

COFFEED, which has nine locations, mostly in the New York metropolitan area, is currently supporting organizations that work with foster kids and at-risk youth, environmental education for children, and mainstreaming people with intellectual and developmental disabilities.

COFFEED further connects to the local community by roasting its own coffee, baking pastries in-house and sourcing much of its produce from a one-acre farm on the rooftop of its flagship location that was built in conjunction with Brooklyn Grange.

The non-profit Panera Cares Community Cafes provide a similar menu as their for-profit bakery-restaurant parent, but ask for a suggested donation for the food. Bulgarian food chicago If you can’t afford to pay, you can receive a voucher by volunteering at the cafe for one hour.

Sales of items like the Colorado Room’s Sammy’s, or slow-cooked meat sliders, and “tater eclairs” (aka fried mashed potato balls) have been used to provide supplies for a special needs class and support a local animal shelter, an organization helping endangered animals and the Special Olympics.

The menu at Rooster Soup Co. Bulgarian food bank includes such choices as (from left to right) mushroom barley, beef and vegetable, smoked matzo ball and roasted cauliflower soups. Bulgarian food and drink prices (Photo: Michael Persico, courtesy of Rooster Soup Company)

At Philadelphia’s newly opened Rooster Soup Company, the signature choices might include mouth-watering versions of mushroom barley or matzo ball. Bulgarian food and drink You can pair the soups with chef Erin O’Shea’s interpretations of classic diner sandwiches and entrees like a tuna melt or chicken pot pie and finish up with a slice of the pie of the day.

Even more satisfying than the menu offerings from the team behind nationally known Zahav, Federal Donuts and Dizengoff, is the restaurant’s mission. Bulgarian food Rooster Soup Co. Bulgarian elections 2016 is donating 100% of its profits to Broad Street Ministry, an organization that provides meals and other services to homeless people.

Rooster Soup is part of an emerging category of restaurants that give back, whether by donating some or all profits to charity, operating under a pay-what-you-can philosophy, or offering a meal in exchange for volunteering.

Allagash brews a new Fluxus (Latin for continuous change) each summer and made the first annual Hibernal Fluxus, a Belgian-style stout, for winter this year. Bulgarian elections 2014 Made with figs, the beer benefits Window Dressers, a group in Maine helping underprivileged families conserve fuel and reduce heating costs.

Heifer International supports farming families in Ecuador with its Ecuadorian Dark Chocolate Sea Salt Caramels, made with cocoa sourced from the Carrizal Chone Valley by Blommer Chocolate. Bulgarian elections 2009 Blommer and Heifer International work together to improve nutrition, education and agricultural training in this cocoa industry.

With more than a dozen New York City locations, COFFEED donates three to 10% of profits to charitable partners nearby, benefitting cancer research, disadvantaged children, urban farming and more.

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