Citrus is featured on standout kansas city restaurant menus _ the kansas city star

Common in pastry dishes, adorning drinks and alongside fish, citrus is a versatile fruit enjoyed year round. Best lunch places in san diego But there is, in fact, a citrus season in the United States during the cooler months of late fall, winter and early spring when more and more varieties of citrus like blood oranges, tangerines and clementines are available. Best food places in san diego Citrus provides a brightness of flavor, and in color, to the often dreary nature of winter in the Midwest and enhances menus across the metro area.


Lulu’s Thai Noodle Shop, with locations at 2030 Central St. Famous food in los angeles in Kansas City and 2701 W. Good restaurants in san diego 47th St. Best restaurants in san diego ca in Westwood

The tour begins with makrut lime, a citrus native to tropical Asian countries. Best mexican food in san diego Used often in Thai cuisine, the leaves of the makrut lime impart an intense citrus flavor. Best food places in los angeles In the tom kha gai at Lulu’s, the makrut lime leaves provide an almost musty flavor that complements the thick, creamy, comforting coconut milk broth. Best lunch places in los angeles Made with thin slices of chicken, vegetables, herbs and spices in a coconut milk broth, it is necessary, as the menu states, to love coconut milk to enjoy this soup. Best indian food in chicago The small portion ($4.99), paired with a salad, is a light but satisfying lunch, or hunker down with a large portion ($6.99) to keep warm from the inside out.

Cafe Europa, with locations in Kansas City at 323 E. Best lunch places in new orleans 55th St. Best food places near me and 2976 Gillham Road

The lemon cake at Cafe Europa is not lacking in praise — it appears in countless “best of” lists because it’s an instant classic. Good fast food places near me It has two layers of lemon cake sandwiching lemon cream cheese frosting and is topped with a lemon glaze. Soul food restaurants in miami The bright yellow cake (available from 6 to 12 inches for $25 to $50) is tart and the icing a rich and decadent complement. Soul food restaurants in atlanta ga But perhaps better than the cake itself, if for nothing more than its portability and the fact no fork is required, is the cupcake ($3) featuring the same lemon cake topped with peaks of lemon cream cheese frosting.

A risotto, made rich and creamy with a toothsome bite, is the ultimate comfort food. Soul food restaurants in atlanta georgia At Affare, the seafood risotto ($20) is a small bed of indulgent risotto in a wine cream sauce with a hint of lemon and topped with seared seafood that varies based on availability — scallops, salmon, shrimp and a meaty white fish such as halibut are often featured. Good chinese food that delivers near me Here, the lemon provides a fresh, bright note to the otherwise decadent dish. Soul food restaurants in nj It’s something worth splurging on, or keep an eye on the Restaurant Week menu where it’s known to make an appearance.

Il Lazzarone, with locations at 412 Delaware St. Best lobster in atlanta in Kansas City and 1628 Frederick Ave. Best lunch restaurants in los angeles in St. Best lunch spots in los angeles Joseph

Digestifs, or after-dinner drinks, are known for their medicinal qualities to soothe upset stomachs of the overindulged and are often characterized as herbal and potent concoctions to swallow. Famous restaurants in los angeles for celebrities Limoncello is a lighter and more refreshing digestif that hails from Italy where two regions, Campania and Liguria, both declare it their own. Famous restaurants in los angeles Limoncello is made by macerating lemon rinds in high-proof alcohol, straining the liquid after the alcohol is infused, and finishing it with sugar to balance its tartness. Best lunch spots in san diego It’s not difficult to make limoncello at home, but it is time-consuming. Popular restaurants in los angeles So don’t wait when Il Lazzarone has perfected a housemade batch. Best restaurants in san diego Served chilled in a stemmed cordial glass, the limoncello is as bright yellow as a highlighter pen and best sipped and savored.

Tartine is a French term for an open-faced sandwich with either sweet or savory toppings. Best restaurants in downtown san diego At its most basic, tartine is a high-quality slice of bread slathered with a quality butter and topped with anything from cheese and vegetables to smoked or cured fish. Best places to eat in downtown san diego With the right topping, tartine is enough to make it a simple, light meal. Best places to eat in san diego on a budget The cured trout tartine ($9) on the winter menu at The Rieger is three slices of cured Missouri trout atop a single, horizontal slice of baguette with a healthy smear of fresh butter. Good places to eat in san diego Artful piles of caviar crown the trout, while preserved lemon, pink peppercorns and microgreens are scattered about. Mexican food in san diego It’s a briny, creamy, crunchy combination that, enjoyed with a chilled glass of white wine, transports one from the banks of the Missouri River to a cafe along the coast of southern France.

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