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Foodies Festival is delighted to announce that Prue Leith, the new Great British Bake Off judge set to fill Mary Berry’s shoes alongside Paul Hollywood on Channel 4’s new series, will be joining Edinburgh Foodies Festival this summer. How long to bake salmon steaks Paul Hollywood said: “I could not be more delighted by who will be joining me on the show. How do you cook salmon fillets Prue is a hugely respected culinary legend.” Visitors to Edinburgh’s Foodies Festival will be given the chance to ask Prue their questions about her illustrious career, cooking tips and of course, insight into the Great British Bake Off.

Prue set up Leith’s at the EICC, Edinburgh in 1995, which was one of her original catering venue partnerships and continues to build its world-class reputation.


How to cook salmon fillets in oven Following in Mary Berry’s footsteps is a huge challenge, but the producers of the show have said they are confident that Prue, the former Great British Menu judge, has all the attributes to match her predecessor. How to cook frozen salmon fillets Born in South Africa, Prudence Margaret “Prue” Leith, CBE, has been a restauranteur, caterer, chef, television presenter/broadcaster, journalist, cookery writer and novelist. How long to cook salmon fillets in oven Her eventful career following training at Le Cordon Bleu has included everything from cooking lobsters for Princess Margaret to catering for the Orient Express Train.

Foodie fans can look forward to a celebrity and Michelin-starred chef line-up in the Chefs Theatre this summer, with Scotland’s top chefs showcasing their culinary skills and inspiring the audience with their delicious dishes. How to cook salmon fillet in oven There will be a focus on culinary wellness, with farm-to-table dishes, sugar-free cooking and ‘feel good’ food trends. How to cook salmon fillets in a pan We’re delighted to announce that MasterChef Winner 2016 Jane Devonshire will also be cooking up her family favourites and showing the Foodies visitors how to make gluten-free healthy, comfort food.

Jane says: “I’m really excited to return to the Chef’s Theatre at Foodies Festival this summer. How to cook salmon fillets I love Foodies Festival and being a part of the show, having taken part last year shortly after winning MasterChef. How to cook frozen salmon fillets in the oven When I’m not in the Chef’s Theatre you’ll find me exploring the exhibitor stalls to see what delicious treats are on offer, getting lured in by the Street Food Village or chatting to visitors. How to cook a salmon fillet in the oven I love the opportunity to cook for my fans and to pass on my cooking tips to fellow foodies.”

Other top chefs include Great British Bake off Perthshire star Flora Shedden, Paul Wedgwood, Co-Owner and Head Chef at Wedgwood The Restaurant, Mark Greenaway of Restaurant Mark Greenaway, Michael Bremner of 64 Degrees and Great British Menu, Scott Davies of The Three Chimneys on Skye, Neil Forbes of Cafe St Honore, Jamie Scott of The Newport in Fife and Winner of MasterChef Professionals, Marcello Tully, Head Chef at Kinloch Lodge and the first Brazilian Michelin Starred Chef, Fraser Allen of Galvin Brothers at the Waldorf Astoria, Stuart Ralston of Aizle and Adam Newth of The Tayberry restaurant.

Foodies Festival is introducing a new health and wellbeing focus to Foodies Festival this summer and is collaborating with Lululemon for the first time to provide an exciting timetable of yoga classes, mindfulness, meditation and nutrition talks from Olympic Silver medallist Keri-Anne Payne. How long does salmon take to cook in the oven There will be Eating for Energy talks and top chefs demonstrating how to cater for food intolerances and inspiring people to reconnect with ‘real’, unprocessed food. How to cook salmon without foil Essentially, how to indulge the foodie in you and still maintain a healthy image; how to have your cake and eat it! ‘ Ask the Experts’ sessions will highlight the latest trends in ‘feel good foods’ and healthy living to educate visitors on why what we cook is key to a happy, balanced lifestyle.

2017 Foodies Festival will see the launch of brand new Creative Summer Workshops by creative chef and Vogue featured food stylist Cicely Violet, with practical masterclasses on how to create Psychedelic Pavlovas, MidSummer Cupcakes or Summer Cocktail Classes. How to cook salmon steaks in oven These hands on workshops will continue the theme of healthy living with a creative twist on homemade herbal cordial cocktails and fruit sorbets.

Find out why Foodies Festival was hailed the “ Gastronomic Glastonbury” by dancing along to the live music on our Entertainment Stage, and soaking up the atmosphere with a glass of Pimms from the Giant Pimm’s Teaport or double-decker BarBus. How to cook salmon on stove top The Unsigned Music Stage is set to be bigger and better than ever and our VIP tent will have an exclusive acoustic music stage for the first time.

There is a new bug-eating trend in healthy living, with Chef Dan Barber having declared that “Sushi of 30 years ago is the insects of today”. How to cook smoked salmon fillet Don’t shy away from this new trend too quickly, as the insect food industry is booming and the Vietnamese Street Food Stand will be demonstrating how to cook with critters and the health benefits of doing so. How long to cook salmon steaks Amongst growing research that eating insects may be the road to a more sustainable future, stop by to learn about the benefits of chocolate-dipped and candy-coated worms, scorpions, locusts, ants, caterpillars, mealworms and crickets! These tasty critters will also be sold in powder and flour form – a high source of protein – to bake, season and cook with.

For those brave enough, there’s a daily Bug-Eating Contest, where visitors compete against one another by eating jungle insects, from small ants to large juicy grubs, with the contestant eating the biggest and the most being crowned champion. How to grill salmon fillets The famous Chilli-Eating Challenge also continues in 2017, inviting fans of spice to compete in a challenge for only the bravest of visitors!

Rum is the drink of choice for 2017, with experts predicting a similar innovation amongst premium rum brands as 2016 witnessed with gin. How to cook baked salmon Our expert cocktail masterclasses will demonstrate that there is a lot more to rum cocktails than just mojitos.

Expert mixologists and sommeliers, including Neil Phillips and Charles Metcalfe, host wine, whisky, champagne and gin tastings, and beer connoisseur and writer Melissa Cole is on-hand with craft beer tutorials (well known in the UK for “taking the beard out of beer”). The Gin craze of 2016 is set to continue through 2017 and we will also have expert gin tasting and food pairing masterclasses, so there is something for everyone! As part of the ‘Healthy Living’ aspect of the festival, there will be more focus on health conscious drinks, including Monday Mocktails, teaching you how to cheer up your Monday without the hangover!

Now in its 12th year, Foodies Festival attracts street food vendors from around the world, offering visitors the chance to take a culinary trip to all corners of the world. How long to cook salmon fillet Japanese, Thai, Malaysian, Argentinian, Turkish, Indian, Korean, Mexican, French and African are just some of the flavours to feast on this summer. How long to cook baked salmon With everything from Creme Brulee campervans to flavours of Morocco and paella, we challenge you not to be lured in by the sensory overload of the Street Food Avenue.

A stunning array of Great Taste Award winners will be exhibiting at Foodies Festival 2017, each being hailed as a producer of ‘Exquisite, Outstanding and Simply Delicious’ food and drink. How long does salmon take to cook in oven This is a fantastic opportunity for visitors to meet artisan producers from the local area and across the country, ask questions about their produce and story, and stock up on award winning produce. How long to cook salmon fillets With over 200 stalls to peruse at each festival, visitors will be spoilt for choice while they meander between smoked salmon tasting stands, outstanding local cheeses, melt-in-your-mouth brownies, award-winning oils and chutneys, and much, much more.

From Great British Bake Off winners to baking extraordinaire Charlotte White, master chocolatier Fiona Sciolti and top local cake-makers and patisserie chefs, the Cakes & Desserts Theatre 2017 is set to be our best yet. How to cook salmon fillets in the oven This re-named theatre is set to expand to include not only top local bakers but also local chefs renowned for their outstanding desserts. How to cook salmon steaks in a frying pan From delectable desserts to show-stopping cake towers, these chefs and bakers will be inspiring visitors to reach for their spatulas and whisks at home to recreate their delicious summer bakes. Salmon steak cooking time Avid bakers can get hands on with our practical baking masterclasses or take part in our very own Bake Off competition. Salmon fillet cooking time A neighbouring Chocolate, Cake and Dessert Village sells freshly baked breads, sponges, tarts, jellies and desserts gives you the opportunity to taste, decorate and learn from local experts.

Afternoon tea can be enjoyed in the beautifully decorated Vintage Tea Room, where teas, handmade cakes and scones with clotted cream and jam are served on china from a tea trolley by vintage styled tea ladies and gentlemen, and vintage music for ambience.

In the Kids Cookery School, little foodies can make and decorate their very own pizza, cupcakes and other favourites, inspiring the next generation of Junior MasterChef and Great British Bake Off contestants! It’s a chance for the whole family to join in while the children are introduced to new food and flavours from around the world. How to prepare salmon steaks There will be fun healthy living masterclasses for kids too, which include healthier masterclasses such as making Strawberry Ladybirds and Rainbow Fruit Pizza. Cooking a salmon fillet The Kids Zone will be extended to include giant Jenga, giant Chess, bouncy castles, trampolines and we have partnered with The Week Junior who will be providing fun, educational material for the children to enjoy.

Don’t forget to stop by one of the amazing restaurant tents, which champion new restaurants and provide visitors with the first taste of newly launched menus – the only difficulty is deciding where to dine with such a culinary feast on offer! Restaurant tents include Bilbao Tourist Board, celebrating the new direct Edinburgh-Bilbao route with Spanish delicacies, CAU Steak Restaurant with it’s distinct Buenos Aires twist and Maki and Ramen restaurant with freshly made sushi and steaming hot ramen.

The Foodies Festival VIP experience will be taken to a new level in 2017, with exclusive VIP creative summer workshops, champagne tasting sessions, and ‘Meet the Chef’ sessions held in the comfort of the VIP area, complimentary glass of fizz in hand. How to cook salmon without skin The VIP lounge will also have a new deli and gourmet snacks area and complimentary, exclusive Foodies Festival tote bags with VIP goodies inside. Salmon oven cooking time Live music on the VIP acoustic music stage will add to visitors’ luxury experience in VIP and make their time at Foodies Festival all the more memorable.

• Art of Health Living and Balanced Lifestyle with Yoga Classes

• Michelin-star, celebrity and top local chefs cooking in the Chefs Theatre

• Bug-Eating competition and the famous Chilli-Eating Challenge

• Live Music from local bands at the Unsigned Music Awards Stage

· Burlesque Baker Charlotte White and patisserie chefs whipping

Contact Foodies Festival and get your tickets early – http://foodiesfestival.com/get-in-touch

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