– eatingwell

“These rustic olive- and herb-flecked loaves are light-textured, flavorful, aromatic and crisp on top. Onion garlic bread machine recipe They are a fine accompaniment to many hearty soups and stews. Garlic parmesan bread machine recipe To simplify preparations, kneading is skipped and the gluten is developed by beating the dough with an electric mixer. Whole wheat olive bread recipe Although the recipe calls for regular active dry yeast, a quick-rise or rapid-rise yeast may be substituted by slightly reducing the total amount used; the rising times may be a little shorter than for regular yeast. Bread machine recipes with whole wheat flour Recipe by Nancy Baggett for EatingWell.”

1? tablespoons (about 2 packets) active dry yeast, or 1 tablespoon quick-rising yeast

3 tablespoons finely chopped fresh chives, or 2 teaspoons dried

1? teaspoons (generous) dried oregano and dried thyme leaves, or 3? tablespoons finely minced fresh rosemary leaves

3? cups whole-wheat flour or white whole-wheat flour, (see Tip), plus a little more for dusting

? cup well-drained, pitted and finely chopped Nicoise, Kalamata or other very flavorful brined black olives

• 1 In a 1-cup measure, sprinkle yeast over ? cup lukewarm water.


Best bread machine recipes Let stand, stirring occasionally, until the yeast dissolves.

• 2 Place all-purpose flour, oil, sugar, chives, oregano and thyme (or rosemary) and salt in a large mixing bowl. Best bread machine recipes whole wheat Beat in the 2? cups hot water with an electric mixer on low speed (using a paddle attachment if possible) until well blended and smooth. Potato bread machine recipe Slowly beat in the yeast mixture until evenly incorporated. Bread machine recipes whole wheat Gradually raise the speed to medium (or almost to the point the mixture begins to splatter), and beat for 4 minutes if using a heavy-duty stand mixer or 5 minutes if using a hand mixer.

• 3 Using a large wooden spoon, vigorously stir whole-wheat flour and olives into the dough until evenly incorporated; it’s all right if the dough is slightly sticky and wet. Bread machine recipes whole wheat flour Turn out the dough into a very large lightly oiled bowl. Bread machine recipes whole wheat honey Lightly brush the top of the dough with olive oil until evenly covered. Whole wheat bread machine recipe no milk Tightly cover the bowl with plastic wrap and set in a warm spot (see Tip) until the dough doubles in bulk, 50 minutes to 1 hour.

• 4 Generously coat 2 round 1?- to 2-quart (6- to 8-cup capacity) ovenproof casseroles or souffle dishes with cooking spray. Whole wheat bread machine recipe no honey Coat your hand with cooking spray; press down the dough in the bowl, then divide it between the prepared baking dishes. Whole wheat bread machine recipe vegan Drizzle a little olive oil over the top of each; with your fingertips, smooth out the dough and evenly brush it with the oil. Sweet bread machine recipes no yeast Sprinkle each loaf with about 1 tablespoon whole-wheat flour until evenly coated. Easy bread maker recipes without yeast Loosely cover the dishes with plastic wrap. Bread machine recipes no yeast Set in a warm spot until the dough rises to the plastic wrap, 45 minutes to 1? hours (depending on the temperature of your room).

• 5 Remove the plastic wrap; let the dough rise until it’s about ? to ? inch above the rims, 15 to 30 minutes. Easy bread machine recipes white Meanwhile, preheat the oven

• 7 Transfer the loaves to the middle of the oven; avoid jarring, as they may deflate. Easy bread machine recipes all purpose flour Bake until the tops are nicely browned, about 30 minutes. Bread machine recipe sweetened condensed milk Remove the loaves from the dishes (run a table knife around the edge to loosen if necessary), place top-side up on a baking sheet, and continue baking until they are well browned on top and sound hollow when tapped on the bottom, 10 to 15 minutes more. Bread machine recipes sweet dough Let the loaves cool for at least 15 minutes before serving. Whole wheat bread machine recipe 2lb Cut into thick wedges.

• Make Ahead Tip: Store cooled loaves, tightly wrapped, for 3 days at room temperature or freeze for up to 2 weeks. Best bread maker gluten free If frozen, thaw completely and, if desired, warm (wrapped in foil) at 350°F before serving.

• Tips: White whole-wheat flour, made from a special variety of white wheat, is light in color and flavor but has the same nutritional properties as regular whole-wheat flour. Best bread machine gluten free Two companies that distribute the flour nationally are King Arthur Flour (kingarthurflour.com) and Bob’s Red Mill (bobsredmill.com).

• Create your own warm, moist, draft-free environment for raising bread dough by microwaving ? cup water in a 1-cup glass measure just to boiling. 125 best gluten free bread machine recipes Set the water in one corner of the microwave. 125 best gluten free bread machine recipes pdf Set the bowl of dough on the other side and close the door. Best bread machine recipes white bread The heat from the water will keep the interior warm. Best bread machine recipes ever After the first rising, reheat the water, then put in the two loaves and proceed with the second (brief) rising.

ALL RIGHTS RESERVED © 2017 EatingWell.com Printed From EatingWell.com 3/25/2017

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