Fairtrade fortnight – bristol living

F airtrade Fortnight is the highlight of the year for the Fairtrade movement in the UK and in 2017 it will run from Monday 27 February until Sunday 12 March.

The multi-platform celebrity fronted campaign will call for a living wage for world’s poorest farmers and workers. Easy cinnamon bun recipe with yeast Fairtrade is the most widely recognised ethical label in the world and one that has paved a more conscious way of shopping since it started more than 22 years ago.

It currently works with 1.6 million farmers and workers across 74 developing countries, providing a safety net against volatile market prices and the Fairtrade Premium – often the only resource to improve their social, economic and environmental conditions. Cinnamon roll cupcake recipe from scratch Here are a selection of Fair-trade Recipes for you to try at home.

A great pick me up – these biscotti are packed with nuts, dried fruit and a hint of coffee – perfect dipped in an espresso!

1. Cinnamon roll waffles recipe from scratch Heat the oven at 180°C. Cinnamon roll cake recipe from scratch Then mix the flour, sugar, espresso and baking powder together in a large bowl.


Mini cinnamon rolls recipe from scratch Add half the eggs and all the lemon zest and mix well. Cinnamon bun dough recipe bread machine Gently mix in the remaining eggs. Cinnamon roll filling recipe Add the nuts and dried fruit and mix well.

2. Swedish cinnamon bun recipe uk Divide the dough into 6 and roll out into sausage shapes about 3cm in diameter and place on baking parchment on baking trays, at least 6cm apart. Cinnabon cinnamon roll recipe vanilla pudding You may find it easier to dampen your hands when rolling these out to prevent the dough sticking to your hands. Cinnabon cinnamon roll recipe bread machine Lightly flatten the ‘sausages’ and bake until golden brown, approximately 20-30 minutes.

3. Cinnabon cinnamon roll recipe copycat Once baked, remove from the oven and leave to sit for 10 minutes to cool and firm up. Cinnabon cinnamon roll recipe no yeast Drop the temperature of the oven to 140°C. Best soft cinnamon roll recipe Using a serrated knife, cut the biscotti on an angle into ? cm thick slices and lay these out on the baking trays.

4. Soft cinnamon roll recipe Return to the oven and cook for 10-12 minutes then turn the biscotti over and cook until they are pale golden, approximately 10-15 minutes. Cinnamon roll icing recipe powdered sugar Once done, remove from the oven and cool on cake racks, then store them in airtight jars. Cinnamon roll icing recipe cream cheese They’ll keep for 2-3 weeks.

“I have known the basic version of this recipe by heart for as long as I can remember. Cinnamon roll icing recipe My mother, who is Norwegian, has been making these rolls for every significant family event since she learned them from her mother. Big batch cinnamon rolls recipe When I was shown how to make them as a little girl, always by eye as the recipe had never been written down, I felt so grown up – as if I was being trusted with the most amazing family secret.

I have played around with and tweaked the recipe over the years until I perfected my unique version of my childhood favourite. Big soft cinnamon roll recipe When my mother finally admitted my rolls were better than hers, it was one of my proudest moments as a chef! To me, these rolls are a symbol of family, celebrations and the start of my love of baking which ultimately led me to become a pastry chef and own my own bakery in London: Bittersweet Bakers.” – Arianna Halshaw

150g dark (70% cocoa solids) Fairtrade chocolate, finely chopped

1. Huge cinnamon roll recipe To make the dough, put the flour, sugar, yeast and salt in a medium bowl and stir to combine. Big texas cinnamon roll recipe Set aside.

2. Best cinnamon roll filling recipe Gently heat the milk and butter together until just warmed and the butter has melted.

Using a stand mixer with a paddle attachment, pour the warm milk and butter into the mixer bowl along with the egg and seeds from the vanilla pod, then add half of the dry ingredients and gently mix until combined.

3. Cinnabon cinnamon roll filling recipe Slowly add the remaining dry ingredients and mix until the flour has been fully incorporated and the dough is sticking to the sides of the bowl. Gooey cinnamon roll filling recipe If the dough is really sticky, add more flour, 1 tablespoon at a time, until the dough comes away from the sides of the bowl and starts to form a ball.

Turn out the dough onto a floured work surface and knead for about 6 minutes until the dough is firm and elastic. Cinnamon roll frosting recipes Alternatively, switch to the dough hook on your stand mixer and knead the dough in the bowl for 4 minutes.

4.Place the dough in a large bowl, loosely cover with clingfilm and place a damp tea towel over the bowl. Easy cinnabon cinnamon rolls recipe Put in a warm dark place, such as an airing cupboard, and leave the dough for 11/2–2 hours, until it has doubled in volume.

5. Cinnamon roll dough recipe bread machine Meanwhile, prepare the ingredients for the sauce. Cinnamon roll filling without butter Melt the butter, sugar, salt and cinnamon together and pour into the bottom of a greased baking tray measuring 23 x 33cm. Easy cinnamon raisin bread recipe without yeast Set aside.

6. Easy cinnamon bread recipe without yeast For the filling mix together the brown sugar and cinnamon and set aside.

Once the dough has doubled in volume, remove it from the bowl and smooth out onto a well-floured surface. Easy cinnamon roll recipe without yeast baking powder Roll out into a large rectangle, roughly 35 x 45cm.

7. Cinnamon bun dough recipe for bread machine Spread the room temperature butter evenly onto the dough rectangle to within 1cm of the edge on all sides. Cinnamon roll recipe from scratch Sprinkle the sugar and cinnamon mixture over the buttered area and then scatter with chunks of chocolate, aiming for even coverage.

Starting with a long edge, carefully roll the dough, tucking it in firmly as you go, until you reach the opposite edge. Cinnamon bun recipe bread machine Using a serrated knife, cut the ‘log’ in the middle, then into quarters, and then into sixteenths to ensure the rolls are uniform in size.

8. Best cinnamon roll recipe bread machine Put the rolls evenly spaced with a 1-cm gap between each one in the tray with the cinnamon sauce. The perfect cinnabon cinnamon roll recipe Place a damp tea towel over the tray and allow the rolls to rise for a second time by leaving them for 45 minutes in a warm dark place.

9. Cinnamon roll frosting recipe with cream cheese Meanwhile preheat the oven to 180°C/gas mark 4. Cinnamon roll frosting recipe Bake the rolls in the preheated oven until they are puffed up and golden brown. Cinnamon roll frosting recipe easy Test by pressing lightly on one of the rolls: if it doesn’t feel soft inside, the rolls are cooked.

10. Cinnamon roll frosting recipe without powdered sugar Allow to cool for at least 30 minutes in the pan then, using a baking sheet or large plate that will cover the entire pan, very carefully but swiftly invert the pan. Cinnamon bun topping recipe Be sure to use oven gloves because the sauce will be very hot. Cinnamon roll frosting recipe with powdered sugar Delicious warm or cold.

Not just for Christmas, a Panettone makes a lovely pudding or indulgent weekend brunch. The best cinnamon roll recipe in the world The very fine, delicate cake-like crumb and texture of this festive Italian yeast bread is the result of several risings, so allow plenty of time. Cinnamon roll recipe using frozen dinner rolls A large food mixer does all the hard work.

1/2 x 100g bar (50g) Divine orange milk chocolate, very finely chopped

You will need a 15cm round deep cake tin (or coffee tin), greased and lined (base and sides, so paper extends 5cm above the height of the tin)

1. Soft fluffy cinnamon roll recipe Put half of the flour into the bowl of a food mixer. Soft gooey cinnamon roll recipe Add the yeast and combine using the dough hook attachment. Easy soft cinnamon roll recipe Beat the 3 whole eggs until just mixed then add to the yeast mixture. Cinnabon cinnamon roll recipe without bread machine On low speed work the ingredients together to make a very thick, smooth batter. Easy cinnamon roll recipe with biscuits Cover the bowl with a lid or cling film and leave in a warm spot until doubled in size – about 1 hour.

2. Cinnamon roll cake recipe Mix the two egg yolks into the batter then add the rest of the flour, the sugar, salt, plus the orange and lemon zest. Cinnamon roll cake recipe easy Mix the ingredients together on low speed to form a very soft and sticky dough. Cinnamon roll cake recipe yellow mix Cut up the butter into small pieces and gradually work into the dough, still at low speed. Cinnamon roll cake recipe pampered chef Knead the dough in the machine on low speed for 3–4 minutes until it is no longer streaky but looks smooth and silky.

3. Cinnamon roll cake recipe pinterest Cover the bowl as before and leave in a warm but not hot spot until doubled in size – about 2 hours. Cinnamon bun cake recipe on facebook Flour your knuckles then punch down the dough to deflate it. Cinnamon roll icing recipe without butter Cover again and leave to rise as before until doubled in size – about an hour this time. Cinnamon roll icing recipe with cream cheese Turn out the dough onto a lightly floured work surface and punch down.

4. Cinnamon roll icing recipe without powdered sugar Combine the sultanas with the chopped peel and chocolate in a small bowl. Cinnamon roll icing recipe without cream cheese Add a teaspoon of flour and toss gently – this helps prevent them sticking together in clumps in the dough. Cinnamon roll glaze recipe without cream cheese Scatter the mixture over the dough and gently knead in with your hands. Cinnamon roll glaze recipe cream cheese Shape the dough into a ball and gently drop into the prepared tin. Homemade cinnamon rolls recipe with yeast Cut a cross in the top of the dough with the tip of a sharp knife. Homemade cinnamon rolls recipe laura vitale Cover the top of the tin loosely then leave in a warm spot until doubled in size – about 1 hour. Homemade cinnamon rolls recipe without yeast Meanwhile, heat the oven to 200C/400F/Gas 6.

5. Homemade cinnamon rolls recipe easy Brush the top of the loaf with plenty of melted butter then bake in the heated oven for 10 minutes. Homemade cinnamon rolls recipe without bread machine Brush again with melted butter, then reduce the oven temperature to 180C/350F/Gas 4 and bake for about 40 minutes, or until a skewer inserted into the centre comes out clean. Homemade cinnamon rolls recipe from scratch Set the tin on a wire cooling rack and leave to cool for 15 minutes (the crust of the loaf will be very fragile) then gently turn out and leave to cool completely before slicing.

Store in an airtight container and eat within 5 days, or toast.

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