Following a plant-based diet to better health _ ithaca _ ithaca. com

Could eating a plant-based diet be the key to lower blood pressure, lower weight and a longer life?

That was the prescription handed down at a recent lecture at Island Health And Fitness Club by Dr. Soul food restaurants in the area Donna Sandidge, the Medical Director for the Cayuga Center for Healthy Living, and Natalie Pape, a registered dietician at the center. Good cheap restaurants near me The topic, following a plant-based diet to better health, discussed not only the science behind the benefits of weaning off of a standard American diet, but the feasibility of it as well, slowly working toward a vegan diet or, at the least, one de-emphasizing consumption of meat and dairy products.

The main benefit, said Sandidge, was simply stated: a plant-based diet can help you live longer and in better health.

According to the Centers for Disease Control, the leading cause of death in the United States is still heart disease and cancer, of which colon cancer, which accounts for close to 50,000 deaths per year, pancreatic, prostate and breast cancer are all partly related to diet and/or obesity.


Free food on your birthday without signing up Risk factors related to heart disease and some cancers can be addressed with a whole food, plant-based diet.

This knowledge could have a big impact. Free food on your birthday az According to the CDC, 68 percent of diabetics over 65 years of age die from heart disease. Healthy food restaurants london Among those with Type 2 Diabetes, where obesity is a contributing factor, risk of death could be lowered 50-75 percent if they switched to a plant-based diet.

In regard to heart disease, the famed cardiologist and vegan Kim A. Fast food restaurants near me that are open Williams said in a 2014 article in The New York Times that a vegan diet can not only lower bad cholesterol — the type that causes heart disease — but it also avoids the type of foods that can be considered the culprit for other unsavory conditions.

“I recommend a plant-based diet because I know it’s going to lower their blood pressure, improve their insulin sensitivity and decrease their cholesterol,” Williams told The New York Times. Fast food mexican restaurants near me “And so I recommend it in all those conditions. Chinese food restaurants near me that deliver Some patients are able to do it and some are not.”

Coronary artery disease develops when low-density lipoproteins, or LDL — often referred to as “bad cholesterol” — build up in the wall of the artery causing a narrowing or “plaque” that can block blood flow to the heart muscle. Fast food fish restaurants near me A heart attack occurs when a blood clot develops over one of these plaques. Fast food restaurants open on christmas eve The dietary connection comes from the consumption of saturated fats, which is correlated directly with an increase in LDL cholesterol and risk for cardiovascular disease. Fast food restaurants open 24 hours near me A plant-based diet is naturally low in saturated fat, which is found primarily in meat, poultry and dairy.

According to a 1990 study by Dr. Fast food places open 24 hours near me Dean Ornish (who has famously served as medical consultant to the Clintons since 1993) published by the prestigious medical journal Lancet, consumption of a plant-based diet as part of an overall lifestyle improvement approach was actually shown to reduce these risk factors tangibly greater than traditional medical methods. Food places open 24 hours near me According to the study, patients with known coronary artery disease eating low-fat, plant-based diets who limited vices like smoking, took stress management courses and participated in moderate exercise had a nearly 3 percent improvement in narrowing present in their coronary arteries after five years. Food suppliers for restaurants This improvement was in comparison to a control group following usual treatment, which saw a decline of narrowing by 11.77 percent over the same time.

But the evidence didn’t stop there. New orleans soul food restaurants In another example, Sandidge cited something called the Adventist Health Studies, which examined the lifestyle, diet, disease and mortality of Seventh Day Adventists over time. New food places near me In the study, conducted over the course of several decades in California, the researchers examined the church’s population versus a matched control group of non-Adventists and found that, because of a plant-based, meatless diet, the group lived 10 years longer on average with a significantly lower risk of colon cancer than the rest of California. Mexican food near my location Specifically, death rates from all cancers were 40 percent lower for Adventist men and 24 percent lower for Adventist women, among other ailments including colorectal cancer, coronary heart disease and breast cancer. Healthy restaurants in dubai In other Adventist studies, those following a plant-based, meatless diet had much lower rates of diabetes, hypertension and obesity.

Where Sandidge covered the science of a plant-based diet, Pape – herself a vegan for several years – discussed the logistics of actually making the jump to a diet light on meats, dairy and processed sugars and fats, if they are consumed at all.

While the diet she suggested was technically a vegan diet, she said she didn’t want people to get caught up in the “V” word: Pape told the audience to “eat the rainbow,” and eat a diet that could be delicious and filled with a number of naturally sweet and savory foods that are not only effective for fighting disease but improving one’s likelihood to be — and stay — healthy.

Pape said that the more colorful foods were filled with immune system-boosting phytonutrients, a blanket term for the thousands of naturally occurring chemicals in plants that can interact with your body chemistry in positive ways. How to get free food from restaurants by complaining She also talked about a concept called “nutrient density” versus “calorie density,” where lower-calorie foods can be consumed in greater quantities than a similar caloric amount of something like oils, cheese or meat. Free food coupons online Foods that contain 300 calories per pound or less, theoretically, could be eaten freely without guilt or worry of weight loss while a pound of food totaling more than 800 calories should be consumed with portions controlled.

So how do you adapt to something like this? Pape had a four-part series of steps to makeover your recipes, substituting the meat in a meat sauce for beans or tofu instead of eggs. Free food coupons uk You could replace your soups with vegetable stocks and broths, skip the cheese on sandwiches and pizza and swap to almond or (this writer’s preference) cashew milk. Fast food restaurants with soup It’s also an easy fix to reduce your use of salts or oils, letting vinegar, lemon juice, or herbs and spices to boost the flavor. Fast food places that accept ebt And for those worried about losing protein in their diet from lack of meat, never fear, Pape said: in fact, legumes like beans have a) more protein per calorie than meat and b) the average American already consumes, on average, twice as much protein as they actually need. Healthy chinese food choices You could either go “cold Tofurkey,” she said, or to implement small changes in your meals or diet each week until, after a month, you’ve grown accustomed to eating a mostly plant-based diet. Chinese fast food restaurants near me It takes three weeks to make or break a habit, she said, and this was a way to make that happen most feasibly. Mexican fast food restaurants near me There are even websites out there to help kick start your new vegan lifestyle.

“Your options are truly endless,” Pape said. Healthy food in dubai “This is a diet of variety and plenty, not one of deprivation As long as you follow the rules, there are so many delicious options you can try.”

To close, she emphasized this doesn’t have to be an all or nothing approach: you could always just try to eat more plants.

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