Frozen copper river salmon – google’i grupid

news:v5j515po78ai36c9pgqh84a0la3e3bv0ng@4ax.com on May Tue 2009 am
I posted several….I think early this month or late last month in a reply to Damsel.

On Tue, 19 May 2009 15:41:49 GMT, hahabogus
>I posted several….I think early this month or late last month in a reply to Damsel.
I missed that post. Cooking frozen salmon fillets Did the title of the thread have gravlax in it?

news:val5155k4hvn5a6tcrmvi88tocqbpe79er@4ax.com on May Tue 2009 am
> On Tue, 19 May 2009 15:41:49 GMT, hahabogus
>>I posted several….I think early this month or late last month in a
> I missed that post. Baked whole salmon fillet Did the title of the thread have gravlax in it?
news:Xns9C07E0196ED8Adonothave1invalid@69.16.185.247 on May Sun 2009 pm
>> With the exception of Gravlax, I like dill in all the same places you
>> do. Recipe for baked salmon fillet I will attempt to find out what Gravlax is. Cooking salmon fillets in oven Maybe I like that,
Day One – The Dry Cure: Mix the salt and sugar together and reserve
1/3 of it for Day Two. Cooking salmon steaks in oven Next to the salmon, place a plastic-wrapped
jelly roll pan and, forming a bed 1/4″ thick along the length and
width of the salmon, spread the cure. How to cook a salmon steak Turn the salmon over and lay it
fresh side down on the cure. Baking a salmon fillet Scatter leftover cure along the sides and
ends of the fish, and then pull the plastic up so it wraps around the
fish securely and will capture extruding juices. Recipe for baked salmon fillets Place a board or
another pan on the fish and set 5 pounds of cans or other heavy
objects on the board to weigh down the salmon. Baking salmon fillets in oven Refrigerate for 24
Day Two – The Liquid Cure: Pour the tequila and the lime juice into a
bowl and stir in the zests. Baked salmon fillets Place the coriander seeds in a plastic
bag, lay it on your work surface, and crush the seeds with a rolling
pin or the bottom of a heavy pan; pour them into the bowl, then chop
the herbs roughly and stir them in. Bake salmon fillet in oven Pour the tequila marinade into a
second plastic-lined jelly roll pan, spreading the zests and herbs out
so they are evenly distributed on what will be the length and width of
the fish. How to bake salmon fillet Sprinkle the reserved dry cure over the liquid, again
reserving a bit for the ends and sides. How long to bake salmon fillet Remove the salmon from the
refrigerator and lay it flesh side down on top of the cure, scattering
the dry ingredients along the sides and ends of the fish. How to bake a salmon fillet Wrap the
plastic around it, replace the board and weights, and refrigerate for
Slice the salmon into thin, long, wide, handsome pieces, using smooth,
long strokes with your very sharp, long knife, and that you leave the
skin on the cutting board. How to bake salmon fillet in oven Cut only as much as you plan to eat. How long to bake a salmon fillet Store
the salmon in its cure, but it need not be kept weighted down. How long bake salmon fillet Cured
* Note: See the “Dill Mayonnaise” recipe which is included in this
Cook coriander seeds in a small dry saute pan just until the aroma is
released. Baked salmon fillet Crush seeds using the bottom of a heavy pot or a mortar and
pestle. How to bake salmon fillets Mix seeds with salt, pepper, and sugar in a small bowl and
Slice salmon in half across width and lay pieces side by side on
counter, flesh-side up. Baked salmon fillet in foil Divide dry spice mixture in half and sprinkle one
half over both pieces. Baked salmon fillet recipes Place half the dill sprigs on 1 piece of salmon
and top with remaining piece of salmon to enclose the spices and herbs, as
if making a sandwich. Baked salmon fillets recipes (Make the sandwich even by placing the thick end of
Evenly coat outside of salmon sandwich with remaining spices and dill.
Tightly wrap in 2 layers of plastic wrap, place in a shallow baking dish,
and top with weights (canned goods or milk cartons are good). Easy baked salmon fillet recipes Refrigerate
To serve, scrape off spices and dill. Calories in baked salmon fillet Slice thinly and serve cold with
TOO HOT TAMALES WORLD TOUR with Susan Feniger and Mary Sue Milliken
From the TV FOOD NETWORK – (Show # WT-1B05 broadcast 02-03-1998)
1. How long do you bake salmon fillets Place half the fish, skin side down, in a deep glass dish. How long to bake salmon fillets Spread
dill over fish. How long do you cook salmon fillets Sprinkle dry ingredients over dill. How to cook a salmon fillet Top with the
2. How to cook a fillet of salmon Cover with foil and weight with a board and a five pound weight.
Refrigerate for 48-72 hours, turning the salmon and basting every 12
3. How to cook salmon fillet in the oven To serve, remove the fish from marinade, scrape away dill and
spices, and pat dry. How long to cook a salmon fillet Slice salmon thinly on the diagonal and serve on
small plates or squares of black bread. How long to cook salmon fillet in oven Garnish with lemon wedges and

I make gravlax regularly using frozen salmon. How to cook a whole salmon fillet Even when I use fresh,
I inevitably end up with more than I can eat and freeze some of it.
Either way, it turns out fine and as an added bonus, the freezing (for
a long time at home freezer temperatures) insures that any possible
Recipe: 2 “identical” 3/4-pound fillets of salmon, 1/2 cup coarse
kosher salt, 1/3 cup sugar, 1 bunch fresh dill coarsely chopped, maybe
some cracked black pepper. How to cook salmon steaks in the oven Coat the salmon with the salt/sugar/
(pepper) mixture, lay one fillet skin-side down on some plastic wrap,
bunch the dill on top, lay the other fillet skin-side up on top, wrap
tightly (add another layer of plastic wrap), set on a plate, put a
brick on top, and let it cure in the fridge or 2 or 3 days (2 if you
like it softer, 3 if you like if firmer), rotating it twice a day.
Serve very thinly sliced (at an angle to get wide slices) with toasted
pumpernickel points, your favorite mustard sauce and some pepper

When I make gravalax, I make Squeaks Tequila Lime Cured Gravalax.

> When I make gravalax, I make Squeaks Tequila Lime Cured Gravalax.
> Can’t say I have experience with once frozen salmon though.
Considering that much of the salmon we see behind the butcher’s counter
at Safeway and Raley’s was previously frozen, I don’t see why it

> Watch out, Lin. How long to cook a salmon fillet in the oven You might get to taste test this next week. Best way to cook salmon fillets I saw
> the salmon, and thought that this might make a good starter..if it
Ooooh —- yummy! I’ve never had gravlax, but I do love salmon — raw,
> Maybe I should buy some Gruet champagne to go with it…. How to cook salmon fillet with skin 😉
I was going to suggest a pairing, but it looks like you have it covered.
Of course, I will have other choices for the rest of the evening! Have
Of course, you don’t have to cook anything! Visiting with you over
cheese and crackers (or a bowl of Cheetos) is more than enough.

On Tue, 19 May 2009 19:59:53 -0700, Lin < grafixb...@yahoo.com>
>I was going to suggest a pairing, but it looks like you have it covered.
What would you suggest? For some reason, I think of champagne with
>Of course, I will have other choices for the rest of the evening! Have
Since I might not have much time to do anything, I am thinking
simple…as in my infamous Porno chicken…which is so very good. How to cook salmon fillets in foil It
can cook itself, while we jabber….other than turning it over and
then turning up the heat later on. How long to bake salmon steaks It also has no added fat, so will
We can sit out on the patio while it cooks..and watch the sunset…
The gravlax will be good cause it can essentially be done a few days
in advance…so even if I am tired from working the night before, it
The rest hasn’t come together yet…. How do you cook salmon fillets I wish I had good farmers
markets here to inspire me, but I have to rely on the regular grocery
As it is, I am looking through my books, to see if anything jumps out
at me… How to cook salmon fillets in oven Might end up going back to an old favorite or two….
If we have a dessert, probably a light one. How to cook frozen salmon fillets I tend towards fruit

On Tue, 19 May 2009 20:28:49 -0700, Lin < grafixb...@yahoo.com>
>Oooooh. How long to cook salmon fillets in oven I want some Porno Chicken! How can I visit and not have your
Okay..LOL. How to cook salmon fillet in oven It really is very good. How to cook salmon fillets in a pan Simple too..and how can anything
>Getting good produce OUT of California isn’t a problem. How to cook salmon fillets I’ll have
Not that I can think of. How to cook frozen salmon fillets in the oven If you see something that jumps out at you,
and you think would compliment the chicken well, bring it along.
>Speaking of books … How to cook a salmon fillet in the oven are you sure you don’t want me to bring that
>Fruit is always good. How long does salmon take to cook in the oven I can bring some port or a late harvest Zin to go
>with fruit and cheese if you so choose. How to cook salmon without foil Heck, I could bring cheese, too.
Ooh..if you see some Teleme Jack cheese, can you bring it along? I
have been trying to find it here, and it is just not one of those
things that is available here. How to cook salmon steaks in oven I use it with a tomato soup that I
Speaking of port, maybe I could find some of that port that Koko found
while she was here…. How to cook salmon on stove top If Koko can remind me which one it is….. How to cook smoked salmon fillet She
>–Lin (gosh, I can’t believe it’s almost time for me to hit the road and

< http://www.amazon.com/Tsukemono-Japanese-Pickle-Press-2-2/dp/B001EK2LHK/ref=sr_1_3?ie=UTF8&s=home-garden&qid=1242838476&sr=8-3>
i’d be interested in hearing from anyone who has used one of these.

> < http://www.amazon.com/Tsukemono-Japanese-Pickle-Press-2-2/dp/B001EK2LHK/ref=sr_1_3?ie=UTF8&s=home-garden&qid=1242838476&sr=8-3>
> i’d be interested in hearing from anyone who has used one of these.


On Tue, 19 May 2009 10:09:46 -0700 (PDT), silver…@net1plus.com
>On May 19, 11:18 am, Christine Dabney < artis...@ix.netcom.com> wrote:
>> My local Albertsons has had flash frozen Copper River Salmon on sale
>> this week, at $4.99/pound. How long to cook salmon steaks I got a nice piece of it, about a pound
>> I am wondering if it would be possible to make gravalax with some of
>> this, once it is defrosted? Or should I just use fresh salmon for
>> And if the answer is yes to making gravalax. How to grill salmon fillets does anyone have a great
>> method/recipe for it? I have Julia’s..and I could use that…but just
>I make gravlax regularly using frozen salmon. How to cook baked salmon Even when I use fresh,
>I inevitably end up with more than I can eat and freeze some of it.
>Either way, it turns out fine and as an added bonus, the freezing (for
>a long time at home freezer temperatures) insures that any possible
I saved your recipe cuz I ‘m going to try it; we have a huge fish
Doesn’t freezing wee-beasties just put them into a state of suspended
animation? And as soon as you pop them in your warm mouth……. How long to cook salmon fillet 🙂
Intense heat kills them, not cold, me thinks. How long to cook baked salmon I could be wrong.

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