Gamush_ easy weeknight pasta bolognese – nerds with knives

Pasta bolognese – about as easy and simple as it gets – tricked out with cornichons. Nino ferrer les cornichons lyrics What? Yes, little pickles. Des cornichons au chocolat deutsche zusammenfassung No time to explain, just read the recipe!

It’s been a while since we blogged about a recipe with family history.


Des cornichons au chocolat stephanie riassunto We’ve been doing quite a bit of commissioned work for Serious Eats, and they’re a professional outfit you know, and you can’t just submit any old tosh on their site (ahem). What is chopped cornichons Their readers are a refined, questing bunch, wanting to get to the nitty gritty of a recipe without having to weed-whack through paragraphs of us arse-ing around talking about our chickens, or what kind of expression our dog is making (bored, if you must know), or that time we tried to juggle seven lemons. Cornichons recipes pickling As you know, we leave all the old tosh for our own site, so it is with a familiar thud that I dust off the book of Nerds Family History and tell you all about gamush.

As satisfying a dinner one can get out of a half an hour of cooking.

Gamush, let me be clear, is a word that does not exist. Cornichon francais anglais Even as I try to type it, the autocorrect tries to turn the word into “games”; it deflects its own existence like a cloak of invisibility. Cornichon traduction anglais When we were first living together in Astoria and Emily served up a quick pasta, meat and tomato sauce dish and said “it’s gamush“, I don’t remember registering the name; I probably just said “bless you” in response (because it sound like someone sneezed, right?). Maille cornichons gherkins Eventually I learned that this was a recipe that her dad had originally made at some point in her childhood.

Essentially it’s a pasta bolognese, ground beef (or turkey), crushed tomatoes, flavored with lots of garlic, onion, some herbs, a little wine, and tossed with the pasta of your choice and topped with grated cheese. French cornichons in white wine vinegar And it’s super easy to make: cook up the onions and beef until the former are soft and the latter is browned. How to pickle cornichons uk Add in the tomato paste and garlic, and saute for a minute, then add the wine and the rest of the ingredients and simmer for a quarter of an hour. French cornichon pickles recipe A little mascarpone (or cream cheese) adds just a hint of creaminess, enough to mellow the acidity of the tomatoes but not so much as to weigh things down.

Get your pasta ready – any variety will do, honestly, but we like shell shapes that hold in the chunky sauce – and combine everything once it’s done. Buy cornichons Sprinkle with parmesan.

At some point in the recipe’s evolution we decided at random to toss in, at the combining stage, some chopped cornichons (small, tart pickles) and MAN ALIVE was that an excellent idea because now we don’t make it any other way. Recipe for cornichons Those little pops of briny pickle just cut through the rich sauce and…pow. Cornichons wikipedia So good.

Easy Weeknight Pasta Bolognese – a simple meat sauce, but so much flavor.

When we started getting serious about blogging, I asked Emily about gamush. How to grow cornichons “Hey, how do you spell that dish?”, I yelled. Les cornichons chanson “I’m looking up on the internet how other people make it.”

Of course, my research was fruitless: there is no such thing as gamush. Les cornichons au chocolat Again, Google assumed that I was tragically mis-spelling “baba ghanoush”. Les cornichons youtube The only viable source I found was a scanned copy of the Northwind News Christmas circular from 1995 (hello, random), in which it made an appearance as part of a suggested gift guide. Restaurant les cornichons reims But I’m pretty sure they weren’t referring to pasta bolognese.

If you know what they mean by “gamush”, please write your responses on a postcard to: We Want to Know What Gamush Is, Nerds with Knives HQ, Beacon NY.

It was only last week that I had the insight that perhaps Old Poppa Nerd (not his real name) hadn’t just made up a recipe title out of nowhere, but that it was a version of something in Yiddish from his Eastern European ancestry. Les cornichons de nino ferrer And so it turned out to be: properly gamisch in German, the word means a mixture of things. French cornichons There is also, delightfully, a word heimish which means home-like, friendly, folksy, which, if I say so myself, fits this recipe to a T. Pickled cornichons It’s a heimish gamisch, you know?

But I think we’ll carry on calling it gamush. Cornichons gherkins After all, if you can’t make up your own word for your own pasta bolognese recipe, what can you do? Certainly not juggle seven lemons. Cornichons and gherkins Don’t even try, that would be ridiculous.

• Heat 2 tablespoons of olive oil in a large (12-inch) skillet over medium-high heat, until shimmering. Cornichons recipe Add the onion and the ground beef and cook, separating the meat into crumbles with a spoon until the meat has started to brown and the onions are soft, about 5 to 7 minutes. Baby cornichons Stir in the garlic, tomato paste and red pepper flakes and cook for 1 more minute. Cornichons brands Stir in the wine and scrape up any browned bits. Growing cornichons Add the tomatoes, ? teaspoon salt, and ? teaspoon pepper, and stir until combined. Les cornichons Bring to a boil, lower the heat, and simmer gently until thickened, about 10 to 15 minutes. What are cornichons Stir in the mascarpone and cornichons.

• Meanwhile, bring a large pot of well-salted water to a boil and add the pasta, and cook according to the directions on the box. Cornichons with herbs When the pasta is cooked, reserve 1 cup of the pasta cooking water and drain well. What is cornichons Add the pasta to the sauce, and toss well. Cornichons substitute If sauce is too thick, stir in a couple of tablespoons of the pasta cooking water until the consistency is how you like it. Les cornichons reims Serve with a sprinkle of Parmesan, herbs and chili flakes on top.

Loved this! A much better weeknight option than the Lidia Bastianich bolognese I tried a little while ago, and so so satisfying. Les cornichons lyrics I diced the pickles very fine since we weren’t too sure about them, but they were subtle and added a neat texture. Cornichons definition Lots of leftovers to enjoy! Reply

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