Love and cooking_ fresh berry pie

I had some people over for dinner last night, and wanted to make an appropriately summery dessert. Best dutch apple pie recipe from scratch (I don’t think “chocolate” or “lemons” much in the summertime.) I did flirt with the idea of making the berry fool in the latest Fine Cooking, but it did ultimately seem like a lot of work and I wanted to keep it fairly simple. Homemade dutch apple pie recipe from scratch Anyway, it’s nice to serve that sort of thing in individual dishes, and finding space in my fridge for them is often a challenge.

The buckle I made a couple of weeks ago was a possibility, but I dismissed that because the dinner ended up having lots of bread so I wanted to try to balance things.

I happily remembered the Fresh Berry Pie from the August 2003 issue of Cook’s Illustrated.


Gluten free apple crisp pie recipe I made this a couple of times last summer when raspberries were cheap at the Bowl and it was very well received.

This particular time, I not only scorched the filling slightly as I was making it, but it did not set up ( so much for going with something I had made before and was familiar with *rolls eyes at self*); thus my notes about puree amounts and heat. Dutch apple crumb topping pie recipe But it was still very, very good, and much enjoyed by the guests, and I finished off the broken leftovers for breakfast.

(Obviously this can be tweaked according to what you have but your total should be at least 6 cups – clb)

1. Apple tart recipe ina garten For the crust, which can be done in advance: Adjust oven rack to middle position and preheat to 325 degrees.

2. French apple pie recipe ina garten In food processor, process graham crackers until evenly fine, about

30 seconds (you should have 1 cup of crumbs). Apple pie recipe with cinnamon and nutmeg Add sugar and pulse to

combine. Apple crumb pie topping recipe Continue to pulse while adding warm melted butter in steady

3. Apple crisp recipe with oatmeal and nuts Transfer crumbs to 9-inch glass pie plate; form crust using 1/2 cup

dry measuring cup. Apple crisp recipe with oatmeal no brown sugar (Use the bottom of the cup to firm up the bottom, and the side to press out the sides – clb) Bake crust until fragrant and beginning to brown, 15 to 18 minutes; tranfer to wire rack and cool completely while making filling. Apple crisp recipe with oatmeal no flour If making ahead, cover loosely with plastic wrap after cooled.

4. Apple crisp recipe with oatmeal cookie mix For the filling: Combine berries in large colander and gently rinse

(taking care not to bruise them); spread berries on paper towel-lined rimmed baking sheet and gently pat dry with additional paper towels. Apple crisp recipe with oatmeal 9×13 pan (Gotta love CI for their obsessive attention to detail – clb)

5. Apple crisp recipe with oatmeal healthy In food processor, puree 2 1/2 cups mixed berries for a minimum of one full minute until smooth and fully pureed. Streusel apple pie topping recipe Strain puree through mesh strainer into small non-reactive saucepan, scraping and pressing on seeds to extract as much puree as possible (you should have 1 1/4 to 1 1/2 cups). Best apple crisp recipe with oatmeal topping Whisk sugar, cornstarch, and salt in small bowl to combine, then whisk mixture into puree. Mini apple pie recipe pillsbury Bring puree to poil over medium heat, stirring constantly with wooden spoon; when mixture reaches a boil and is thickened to consistency of pudding, remove from heat, stir in lemon juice, and set aside to cool slightly.

Note from clb: If you have more berry puree, add more cornstarch, or the filling will not set. Mini apple pie recipe crescent rolls It will be delicious but messy. Mini apple pie recipe pinterest The idea behind this recipe is to containerize the fresh berries in something that is gelatin-like, but better tasting than commercial jello, so that they may be neatly served. Mini apple pie recipe puff pastry Also, be careful to cook the puree over medium heat, and stir/check it constantly to prevent burning.

7. Mini apple pie recipe While puree is cooling, place remaining berries in medium bowl. Mini apple pie recipe using shortcrust pastry Heat

jelly in second small saucepan over low heat (or microwave in microwave-safe bowl – clb) until fully melted; drizzle melted jelly over berries and toss gently to coat. Apple crisp recipe with pie crust bottom Pour slightly cooled puree into pie shell; top with fresh berries. Apple pie recipe homemade easy Loosely cover pie with plastic wrap; refrigerate until chilled and puree has set, about 3 hours (or up to 1 day).

8. Apple pie recipe easy Some time before serving, whip the cream with the sugar and vanilla. Apple pie recipe no shortening I will not go into CI’s detail, but you will get better results if the beaters and the bowl are cold as well. Apple pie recipe without shortening I usually put them in the fridge for a half hour or so. Apple custard pie with streusel topping Refrigerate the cream if you make it in advance.

To serve, cut the pie into wedges and serve with whipped cream. Apple crumb pie martha stewart A tip for pie-cutting is that the first slice of pie will come out neater if you cut the second piece before trying to lift the first one out.

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