New recipes! great reads! – the new york times

Sam Sifton emails readers of Cooking five days a week to talk about food and suggest recipes. Fast food restaurants open on easter That email also appears here. Restaurants american fork To receive it in your inbox, register here .

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Restaurants american fork utah Who needs an alarm clock when the guy who delivers The Times to my door in the morning has an arm like Noah Syndergaard? That blue bag hits the door with a big bass whomp at just after 5 a.m., and I’m instantly pulled from the dream where Craig Claiborne’s house in East Hampton actually belongs to The Times, and is mine to live in and cook so long as I can keep people reading about recipes and restaurants and food.

Today’s is a good report. Restaurants fast food near me Here’s Kim Severson, writing with the great Marian Burros, on the search for a Trump doctrine in the White House kitchen. American food restaurants near me Here’s Stephanie Strom, on a new cereal for New York City public-school breakfasts. Restaurants and fast food near me And here, for those searching for an idea for dinner, is Julia Moskin with a treatise on making the best black bean soup, an American classic made great with chiles and care. What fast food restaurants are open today Try that recipe tonight.

Other great new recipes we’ve got on deck: Melissa Clark’s, for a roasted mushroom and butternut squash tart; David Tanis’s, for a luxurious crab meat croque-madame; and, out of upstate New York, where the gray skies press down on the inhabitants until well into spring, a fine accounting of how to make Utica greens, a fragrant saute of escarole, prosciutto, spicy cherry peppers, Romano cheese and bread crumbs.

Once the paper’s been put aside, you can take a spin through Cooking to find other gems. What fast food restaurants are open right now We’ve put some new life into Mark Bittman’s recipe for hummus. List of fast food restaurants near me We made new photographs to accompany Yotam Ottolenghi’s recipe for chermoula eggplant with bulgur and yogurt, and for the British chef Simon Hopkinson’s recipe for sticky toffee pudding. Chinese food restaurants around me Back in 2011, Nick Fox adapted Romy Dorotan’s recipe for beef short-rib adobo — it, too, is looking fine today.

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You could make any of those for dinner tonight (though the adobo will have you eating late). Chinese food restaurants that deliver near me Or you could take part in our Wednesday tradition and cook without a recipe, following our narrative tradition of midweek no-recipe recipes, engineered for ease of use when really all you want to do is get something delicious on the table and fast.

Tonight: pasta with chickpeas and tomato sauce. Fast food restaurant coupons First, make a Negroni. Healthy food restaurants near me Then peel and chop an onion and saute it in olive oil with a few cloves of smashed garlic and a spray of salt and pepper. Restaurants that deliver food near me (Continue drinking the Negroni.) When the mixture has just started to brown, add a tablespoon of tomato paste and a can of chopped tomatoes, along with a stick of cinnamon. Food restaurants that deliver near me Stir and simmer away for 10 minutes or so, then add enough cream or half-and-half so that the sauce turns softer in color, running to pink.

Meanwhile, boil some heavily salted water, and cook some dried pasta in it (I like shells for how they cloak the chickpeas) until it is just al dente. Chinese food restaurants that deliver Drain the pasta and then add a small can of drained chickpeas to it. Fast food restaurants open late near me Stir the mixture into the tomato sauce, then top with chopped parsley, and a sprinkle of red pepper flakes. Fast food restaurants hiring near me Finish the Negroni and eat.

If that doesn’t appeal, look to Cooking for other inspiration, and save the recipes you like to your recipe box. Fast food restaurants close to me You can rate them when you’re done cooking, and leave notes on them, for yourself or for the public, to help yourself or others make them better or differently in days ahead. Best fast food restaurants in america You can share them via email or on social media. Coupons fast food restaurants You can even print them.

And if you run into trouble with any of it, from the technology to the instructions, you can always ask for help. Fast food restaurants in usa We’ve got a crack team standing by at cookingcare@nytimes.com to help guide you through the thickets, and we’ll get back to you soon as we can.

Finally, here’s Rex Reed’s 1967 profile of Warren Beatty in Esquire, which maybe says something about his performance at the Oscars on Sunday night.

Here’s the indispensable Amanda Hess on internet trolls and Washington, in The Times.

And, in case you missed it, here is Dwight Garner on “Absolutely Nothing to Get Alarmed About: The Complete Novels of Charles Wright,” also in The Times. Fast food restaurants hiring The book is out of print, and old copies are running in the hundreds of dollars in online marketplaces, so once you’ve read Dwight, do what’s always right when things get sticky in the world of books: Talk to your librarian. Soul food restaurants near me that deliver See you on Friday. Fast food restaurants that deliver near me Continue reading the main story

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