Recipe_ beer-glazed sausage and apples __ wral. com

Looking for some St. Apple protein shake Patrick’s Day inspired recipes, I landed on this one from MidwestLiving.com.

The recipe introduction says it’s a “fresh take” on Dublin Coddle, which combines sausage, potatoes and bacon for a hearty dish. Apple skin nutrition I’m pretty sure the baked sausage and potatoes that I make on a pretty regular basis is more like Dublin Coddle then this one.

Still, I tried it. Apple tablet price It’s a yummy meal that combines your protein and veggies all in one dish with kid favorites, including apples and green beans.

(And check an earlier post for other St. Apple tablet price in dubai Patrick’s Day recipes).


1 14 to 16 ounce package kielbasa or other smoked sausage, cut in 3-inch pieces (The package I had was 12 ounces and was plenty).

2 medium apples, cored and thinly sliced (I used three small apples).

8 small sage leaves (These are for the garnish, so optional).

In one large saucepan, stir together 6 ounces of the beer and the crushed red pepper. Apple tablet price in india Bring it to a boil and then add the sausage and green beans. Apple tablet price in pakistan Let it simmer, covered, for 5 to 8 minutes – until the beans are tender. Apple tablet price in saudi arabia Drain it and put it aside.

In a large skillet, cook the apples in one tablespoon of butter until they are just tender, stirring from time to time. Apple tablet price philippines Put the apples on a platter or in a bowl. Apple tablet with keyboard And add the sausage to the skillet. Apple tablets at walmart Let them brown on all sides, turning occasionally. Apple tablets on sale Put the browned sausage with the apples and drain any fat from the skillet.

Then, carefully pour the rest of the beer into the skillet. Applebee’s nutrition 2016 Stir it around so you can get any browned bits up. Applebees nutrition facts Then, add the rest of the ingredients – 1 tablespoon butter, brown sugar, apple cider vinegar and orange peel. Applesauce nutrition facts Bring it to a boil, reduce heat and boil it gently, uncovered for 5 to 6 minutes until it’s a little thickened.

Put the sausage, apples and beans in the skillet and stir until it’s combined with the sauce. Best apples Put it on a platter and sprinkle with sage. Best apples for apple crisp I served it with some crusty bread.

This made four dinner servings. Best apples for apple pie I had enough green beans and apples left over for a side the next night.

Go Ask Mom features recipes every Friday. Best apples for apple pie martha stewart For more, check WRAL.com’s recipe database.

Looking for some St. Best apples for baking Patrick’s Day inspired recipes, I landed on this one from MidwestLiving.com.

The recipe introduction says it’s a “fresh take” on Dublin Coddle, which combines sausage, potatoes and bacon for a hearty dish. Best apples for cider I’m pretty sure the baked sausage and potatoes that I make on a pretty regular basis is more like Dublin Coddle then this one.

Still, I tried it. Best apples for cooking It’s a yummy meal that combines your protein and veggies all in one dish with kid favorites, including apples and green beans.

(And check an earlier post for other St. Best apples for juicing Patrick’s Day recipes).

1 14 to 16 ounce package kielbasa or other smoked sausage, cut in 3-inch pieces (The package I had was 12 ounces and was plenty).

2 medium apples, cored and thinly sliced (I used three small apples).

8 small sage leaves (These are for the garnish, so optional).

In one large saucepan, stir together 6 ounces of the beer and the crushed red pepper. Best apples for sauce Bring it to a boil and then add the sausage and green beans. Best apples to eat Let it simmer, covered, for 5 to 8 minutes – until the beans are tender. Best apples to make applesauce Drain it and put it aside.

In a large skillet, cook the apples in one tablespoon of butter until they are just tender, stirring from time to time. Braggs apple cider vinegar nutrition facts Put the apples on a platter or in a bowl. Calories apple cider vinegar And add the sausage to the skillet. Calories apple fritter Let them brown on all sides, turning occasionally. Calories in 1 2 apple Put the browned sausage with the apples and drain any fat from the skillet.

Then, carefully pour the rest of the beer into the skillet. Calories in 1 apple Stir it around so you can get any browned bits up. Calories in 1 green apple Then, add the rest of the ingredients – 1 tablespoon butter, brown sugar, apple cider vinegar and orange peel. Calories in a granny smith apple Bring it to a boil, reduce heat and boil it gently, uncovered for 5 to 6 minutes until it’s a little thickened.

Put the sausage, apples and beans in the skillet and stir until it’s combined with the sauce. Calories in a green apple Put it on a platter and sprinkle with sage. Calories in a small apple I served it with some crusty bread.

This made four dinner servings. Calories in an apple I had enough green beans and apples left over for a side the next night.

Go Ask Mom features recipes every Friday. Calories in an apple fritter For more, check WRAL.com’s recipe database.

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