Salmon archives – the surprised gourmet

Poached Salmon in White Wine paired with salad, garlic bread and a glass of wine makes a special meal

Fried salmon patties are a favorite in the South. How to cook salmon fillets in foil But if you’re looking for a lighter salmon dish, try this Poached Salmon in White Wine recipe.

Pietra Santa Cienega Valley Chardonnay 2014 pairs well with a variety of fish whether grilled, poached or smoked. How long to bake salmon steaks The wine’s citrus and floral tones blends well with salmon making it a perfect choice for this recipe.


How do you cook salmon fillets The wine’s soft scents of apple blossom, acacia flower and lemon zest enhance this recipe.

Serving salmon in the white wine sauce (with the exception of the butter) is much healthier than frying. How to cook salmon fillets in oven It’s also quicker than making out the patties, battering them and then frying. How to cook frozen salmon fillets Simmering the salmon in the white wine enhances its flavor and keeps its moist and flaky.

I brushed two 1/2-pound salmon steaks on both sides with olive oil. How long to cook salmon fillets in oven Then I sprinkled fresh ground kosher salt and fresh ground black pepper on both sides. How to cook salmon fillet in oven The amount used can be done to taste. How to cook salmon fillets in a pan I put those aside while I worked on the other ingredients.

I minced a sweet onion to acquire 3 tablespoons and then minced 2 fresh basil leaves (about ? teaspoon) and 2 fresh sprigs of rosemary (about 1 teaspoon).

Using a deep skillet (with a lid) on medium heat, I added a splash of olive oil (about 1 tablespoon) and placed the salmon skin-side down allowing them to cook for 30 seconds. How to cook salmon fillets I then added the minced onions and let them mingle with the salmon for 30 seconds. How to cook frozen salmon fillets in the oven Giving a light stir to the onions I added the rosemary and basil, along with 1 cup of the Pietra Santa Cienega Valley Chardonnay.

When the wine began to bubble, I reduced the heat to simmer, put the lid on the skillet and let it cook for 7 to 10 minutes or until it flakes easily.

While that was cooking, I prepared a salad of spinach, thinly sliced onion, thinly sliced Roma tomatoes, and tiny slivers of fresh basil topped off with freshly grated parmesan cheese. How to cook a salmon fillet in the oven I made a vinaigrette for the salad using 2 tablespoons olive oil and 2 tablespoons balsamic vinegar. How long does salmon take to cook in the oven Then prepared several slices of garlic bread using my favorite bread – French bread – butter and Lawry’s garlic salt.

When the salmon was done, I placed it on a plate to rest. How to cook salmon without foil Taking the liquid from the skillet, I strained it to remove the bits of rosemary, onions and basil. How to cook salmon steaks in oven I put the strained liquid in a saucepan, turned the heat up on the stove and added 4 tablespoons of butter. How to cook salmon on stove top I let this cook until it had reduced by 1/3. How to cook smoked salmon fillet I poured this white wine sauce over the salmon when I served it.

The wonderful flavors of the wine had mingled with the salmon and keep it moist while it cooked. How long to cook salmon steaks The white wine sauce had a creamy taste that enhanced the fish.

Enjoying a glass of the delectable Pietra Santa Cienega Valley Chardonnay with the meal added to the perfect eating experience. How to grill salmon fillets At this point, there was no desire nor room left for dessert.

This splendid bottle of Pietra Santa Chardonnay was provided to me by the good folks at the International Wine of the Month Club. How to cook baked salmon When you join this fascinating club, you receive two expertly selected Estate Wines (such the Pietra Santa Chardonnay 2014) each month. How long to cook salmon fillet You can choose to receive 2 reds, 2 whites or 1 of each (such as I received). How long to cook baked salmon The wine comes securely packaged and includes cellar notes describing the wine, pairings, a recipe and other wine-related tidbits. How long does salmon take to cook in oven (*I used a bottle of Valle Secreto Key Cabernet Sauvignon Carmenere 2014 to make a Red Wine Venison Roast last month.) In fact, they have some special offers you can take advantage of at this time: Save $10 – Get $10 off any 4 month shipment, save $15 – get $15 off any 6 month shipment, or save $25 – get $25 off any 12 month shipment.

Thanks for stopping by today. How long to cook salmon fillets I hope you’ll try this mouthwatering recipe, as well as the delicious wine. How to cook salmon fillets in the oven Do you cook with white wine? What do you enjoy most about cooking with wine? If you try this, be sure to drop back by and let me know how it went and if you decide post your results online, include the tag #thesurprisedgourmet. How to cook salmon steaks in a frying pan I’d love to know your thoughts on the recipe.

• Brushed two ?-pound salmon steaks on both sides with olive oil. Salmon steak cooking time Sprinkle fresh ground kosher salt and fresh ground black pepper on both sides of the salmon. Salmon fillet cooking time The amount used can be done to taste.

• Mince a sweet onion to acquire 3 tablespoons and then mince 2 fresh basil leaves (about ? teaspoon) and 2 fresh sprigs of rosemary

• Using a deep skillet (with a lid) on medium heat, add a splash of olive oil (about 1 tablespoon) and placed the salmon skin-side down allowing them to cook for 30 seconds. How to prepare salmon steaks Add the minced onions and let mingle with the salmon for 30 seconds. Cooking a salmon fillet Giving a light stir to the onions, add the rosemary and basil, along with 1 cup of the Pietra Santa Cienega Valley Chardonnay.

• When the wine begins to bubble, reduce the heat to simmer, put the lid on the skillet and let it cook for 7 to 10 minutes.

• When the salmon is done, place it on a plate to rest. How to cook salmon without skin Taking the liquid from the skillet, strain it to remove the bits of rosemary, onions and basil. Salmon oven cooking time Put the strained liquid in a saucepan, turn the heat up on the stove and add 4 tablespoons of butter. How to prepare salmon fillet Let this cook until it has reduced by ?. Oven baked salmon with lemon Pour this white wine sauce over the salmon when served.

*This is a sponsored post containing affiliate links and I will be compensated if you make a purchase after clicking on my links. Oven roasted salmon fillet I was provided the wine mentioned above by MonthlyClubs.com, but the post was written solely by me and all opinions are my own given honestly and freely.

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